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Prof. Dr.  Tuba Esatbeyoglu

https://orcid.org/0000-0003-2413-6925
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Publications

  1. 2016
  2. Published

    Analytik, radikalfangende Eigenschaften und genregulatorische Aktivität von Farbstoffen und sekundären Pflanzenstoffen aus Wurzeln

    Esatbeyoglu, T., 5 Jul 2016

    Research output: Other contribution › Other publication › Research › peer review

  3. Effects of a six-week intraduodenal supplementation with quercetin on liver lipid metabolism and oxidative stress in peripartal dairy cows

    Stoldt, A. K., Mielenz, M., Nürnberg, G., Sauerwein, H., Esatbeyoglu, T., Wagner, A. E., Rimbach, G., Starke, A., Wolffram, S. & Metges, C. C., May 2016, In: Journal of Animal Science. 94, 5, p. 1913-1923 11 p.

    Research output: Contribution to journal › Article › Research › peer review

  4. Published

    Quantitative determination of spermidine in 50 German cheese samples on a core-shell column by high-performance liquid chromatography with a photodiode array detector using a fully validated method

    Esatbeyoglu, T., Ehmer, A., Chaize, D. & Rimbach, G., 16 Mar 2016, In: Journal of Agricultural and Food Chemistry. 64, 10, p. 2105-2111 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  5. Published

    Free radical scavenging and cellular antioxidant properties of astaxanthin

    Dose, J., Matsugo, S., Yokokawa, H., Koshida, Y., Okazaki, S., Seidel, U., Eggersdorfer, M., Rimbach, G. & Esatbeyoglu, T., 14 Jan 2016, In: International Journal of Molecular Sciences. 17, 1, 103.

    Research output: Contribution to journal › Article › Research › peer review

  6. Published

    Chemical characterization, free radical scavenging, and cellular antioxidant and anti-inflammatory properties of a stilbenoid-rich root extract of vitis vinifera

    Esatbeyoglu, T., Ewald, P., Yasui, Y., Yokokawa, H., Wagner, A. E., Matsugo, S., Winterhalter, P. & Rimbach, G., 2016, In: Oxidative Medicine and Cellular Longevity. 2016, 8591286.

    Research output: Contribution to journal › Article › Research › peer review

  7. 2015
  8. Published

    Isolation of dimeric, trimeric, tetrameric and pentameric procyanidins from unroasted cocoa beans (Theobroma cacao L.) using countercurrent chromatography

    Esatbeyoglu, T., Wray, V. & Winterhalter, P., 15 Jul 2015, In: Food Chemistry. 179, p. 278-289 12 p.

    Research output: Contribution to journal › Article › Research › peer review

  9. Published

    Myrosinase-treated glucoerucin is a potent inducer of the Nrf2 target gene heme oxygenase 1 - studies in cultured HT-29 cells and mice

    Wagner, A. E., Sturm, C., Piegholdt, S., Wolf, I. M. A., Esatbeyoglu, T., De Nicola, G. R., Iori, R. & Rimbach, G., 1 Jun 2015, In: Journal of Nutritional Biochemistry. 26, 6, p. 661-666 6 p.

    Research output: Contribution to journal › Article › Research › peer review

  10. Published

    Comparative biokinetics and metabolism of pure monomeric, dimeric, and polymeric flavan-3-ols: A randomized cross-over study in humans

    Wiese, S., Esatbeyoglu, T., Winterhalter, P., Kruse, H., Winkler, S., Bub, A. & Kulling, S. E., 1 Apr 2015, In: Molecular Nutrition and Food Research. 59, 4, p. 610-621 12 p.

    Research output: Contribution to journal › Article › Research › peer review

  11. Published

    Thermal stability, antioxidant, and anti-inflammatory activity of curcumin and its degradation product 4-vinyl guaiacol

    Esatbeyoglu, T., Ulbrich, K., Rehberg, C., Rohn, S. & Rimbach, G., 1 Mar 2015, In: Food and Function. 6, 3, p. 887-893 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  12. Published

    Betanin-A food colorant with biological activity

    Esatbeyoglu, T., Wagner, A. E., Schini-Kerth, V. B. & Rimbach, G., 1 Jan 2015, In: Molecular Nutrition and Food Research. 59, 1, p. 36-47 12 p.

    Research output: Contribution to journal › Article › Research › peer review

  13. Published

    Dietary Tocotrienol/γ-Cyclodextrin Complex Increases Mitochondrial Membrane Potential and ATP Concentrations in the Brains of Aged Mice

    Schloesser, A., Esatbeyoglu, T., Piegholdt, S., Dose, J., Ikuta, N., Okamoto, H., Ishida, Y., Terao, K., Matsugo, S. & Rimbach, G., 2015, In: Oxidative Medicine and Cellular Longevity. 2015, 789710.

    Research output: Contribution to journal › Article › Research › peer review

  14. 2014
  15. Published

    Atlantic salmon (Salmo salar L.) as a marine functional source of gamma-tocopherol

    Menoyo, D., Sanz-Bayón, C., Nessa, A. H., Esatbeyoglu, T., Faizan, M., Pallauf, K., De Diego, N., Wagner, A. E., Ipharraguerre, I., Stubhaug, I. & Rimbach, G., 9 Dec 2014, In: Marine drugs. 12, 12, p. 5944-5959 16 p.

    Research output: Contribution to journal › Article › Research › peer review

  16. Published

    Free radical scavenging and antioxidant activity of betanin: Electron spin resonance spectroscopy studies and studies in cultured cells

    Esatbeyoglu, T., Wagner, A. E., Motafakkerazad, R., Nakajima, Y., Matsugo, S. & Rimbach, G., 1 Nov 2014, In: Food and chemical toxicology. 73, p. 119-126 8 p.

    Research output: Contribution to journal › Article › Research › peer review

  17. Published

    Semisynthetic preparation and isolation of dimeric procyanidins B1-B8 from roasted hazelnut skins (Corylus avellana L.) on a large scale using countercurrent chromatography

    Esatbeyoglu, T., Juadjur, A., Wray, V. & Winterhalter, P., 23 Jul 2014, In: Journal of Agricultural and Food Chemistry. 62, 29, p. 7101-7110 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  18. Published

    Biochanin A and prunetin improve epithelial barrier function in intestinal CaCo-2 cells via downregulation of ERK, NF-κB, and tyrosine phosphorylation

    Piegholdt, S., Pallauf, K., Esatbeyoglu, T., Speck, N., Reiss, K., Ruddigkeit, L., Stocker, A., Huebbe, P. & Rimbach, G., May 2014, In: Free Radical Biology and Medicine. 70, p. 255-264 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  19. Published

    A fast and validated method for the determination of malondialdehyde in fish liver using high-performance liquid chromatography with a photodiode array detector

    Faizan, M., Esatbeyoglu, T., Bayram, B. & Rimbach, G., Apr 2014, In: Journal of Food Science. 79, 4, p. C484-C488

    Research output: Contribution to journal › Article › Research › peer review

  20. Published

    Nitrogen-bisphosphonate therapy is linked to compromised coenzyme Q10 and vitamin e status in postmenopausal women

    Kalyan, S., Huebbe, P., Esatbeyoglu, T., Niklowitz, P., Côté, H. C. F., Rimbach, G. & Kabelitz, D., Apr 2014, In: Journal of Clinical Endocrinology and Metabolism. 99, 4, p. 1307-1313 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  21. Published

    Rapid method for glutathione quantitation using high-performance liquid chromatography with coulometric electrochemical detection

    Bayram, B., Rimbach, G., Frank, J. & Esatbeyoglu, T., 15 Jan 2014, In: Journal of Agricultural and Food Chemistry. 62, 2, p. 402-408 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  22. Published

    Dietary alpha-tocopherol affects tissue vitamin E and malondialdehyde levels but does not change antioxidant enzymes and fatty acid composition in farmed Atlantic salmon (Salmo salar L.)

    Faizan, M., Stubhaug, I., Menoyo, D., Esatbeyoglu, T., Wagner, A. E., Struksnæs, G., Koppe, W. & Rimbach, G., 2014, In: International Journal for Vitamin and Nutrition Research. 83, 4, p. 238-245 8 p.

    Research output: Contribution to journal › Article › Research › peer review

  23. 2013
  24. Published

    Gelbwurz (Curcuma longa) - Gewürz, Farbstoff oder Antioxidans?

    Esatbeyoglu, T., 2013, Vorträge zur Hochschultagung 2013 „Zukunft der Milchwirtschaft in S.-H.“ der Agrar- und Ernährungswissenschaftlichen Fakultät der Christian-Albrechts-Universität zu Kiel. p. 141-146

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

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