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Prof. Dr.  Tuba Esatbeyoglu

https://orcid.org/0000-0003-2413-6925
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Publications

  1. 2010

  2. Published

    Analysis of phenolic substances in chokeberry juices (Aronia melanocarpa),Analytik von phenolischen Inhaltsstoffen in Aroniasäften (Aronia melanocarpa)

    Esatbeyoglu, T., Hillebrand, S. & Winterhalter, P., 2010, In: Deutsche Lebensmittel-Rundschau (DLR).

    Research output: Contribution to journal › Article › Research

  3. Published

    Dimeric procyanidins: screening for B1 to B8 and semisynthetic preparation of B3, B4, B6, And B8 from a polymeric procyanidin fraction of white willow bark (Salix alba).

    Esatbeyoglu, T., Wray, V. & Winterhalter, P., 2010, In: Journal of Agricultural and Food Chemistry.

    Research output: Contribution to journal › Article › Research › peer review

  4. Published

    Preparation of dimeric procyanidins B1, B2, B5, and B7 from a polymeric procyanidin fraction of black chokeberry (Aronia melanocarpa)

    Esatbeyoglu, T. & Winterhalter, P., 2010, In: Journal of Agricultural and Food Chemistry.

    Research output: Contribution to journal › Article › Research › peer review

  5. Published

    Preparative isolation of bioactive constituents from berries

    Winterhalter, P., Esatbeyoglu, T. & Wilkens, A., 2010, Flavor and Health Benefits of Small Fruits.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research › peer review

  6. Published

    Safety Assessment of Botanicals and Botanical Preparations Used as Ingredients in Food Supplements: Testing an European Food Safety Authority-Tiered Approach Effect of Different Catechins on the Growth of HT-29 Cells

    Wiese, S., Esatbeyoglu, T., Winterhalter, P. & Kulling, S. E., 2010

    Research output: Book/Report › Anthology › Research › peer review

  7. 2011

  8. Published

    Structure elucidation of procyanidin oligomers by low-temperature 1H NMR spectroscopy

    Esatbeyoglu, T., Jaschok-Kentner, B., Wray, V. & Winterhalter, P., 2011, In: Journal of Agricultural and Food Chemistry.

    Research output: Contribution to journal › Article › Research › peer review

  9. Published

    Analyse wertgebender Inhaltsstoffe von Aronia melanocarpa sowie Charakterisierung und Isolierung von Proanthocyanidinen

    Esatbeyoglu, T., 27 Jan 2011

    Research output: Thesis › Doctoral thesis

  10. 2012

  11. Published

    Comprehensive analysis of polyphenols in 55 extra virgin olive oils by HPLC-ECD and their correlation with antioxidant activities

    Bayram, B., Esatbeyoglu, T., Schulze, N., Ozcelik, B., Frank, J. & Rimbach, G., 2012, In: Plant foods for human nutrition.

    Research output: Contribution to journal › Article › Research › peer review

  12. Published

    Curcumin-from molecule to biological function

    Esatbeyoglu, T., Huebbe, P., Ernst, I. M. A., Chin, D., Wagner, A. E. & Rimbach, G., 2012, In: Angewandte Chemie .

    Research output: Contribution to journal › Article › Research › peer review

  13. Published

    Methylation of catechins and procyanidins by rat and human catechol-o-methyltransferase: Metabolite profiling and molecular modeling studies

    Weinert, C. H., Wiese, S., Rawel, H. M., Esatbeyoglu, T., Winterhalter, P., Homann, T. & Kulling, S. E., 2012, In: Drug metabolism and disposition.

    Research output: Contribution to journal › Article › Research › peer review

  14. 2013

  15. Published

    Gelbwurz (Curcuma longa) - Gewürz, Farbstoff oder Antioxidans?

    Esatbeyoglu, T., 2013, Vorträge zur Hochschultagung 2013 „Zukunft der Milchwirtschaft in S.-H.“ der Agrar- und Ernährungswissenschaftlichen Fakultät der Christian-Albrechts-Universität zu Kiel. p. 141-146

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  16. Published

    Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.)

    Esatbeyoglu, T., Wray, V. & Winterhalter, P., 2013, In: Journal of Agricultural and Food Chemistry.

    Research output: Contribution to journal › Article › Research › peer review

  17. Published

    Synthesis and Nrf2-inducing activity of the isothiocyanates iberverin, iberin and cheirolin

    Ernst, I. M. A., Palani, K., Esatbeyoglu, T., Schwarz, K. & Rimbach, G., 2013, In: Pharmacological research.

    Research output: Contribution to journal › Article › Research › peer review

  18. 2014

  19. Published

    Dietary alpha-tocopherol affects tissue vitamin E and malondialdehyde levels but does not change antioxidant enzymes and fatty acid composition in farmed Atlantic salmon (Salmo salar L.)

    Faizan, M., Stubhaug, I., Menoyo, D., Esatbeyoglu, T., Wagner, A. E., Struksnæs, G., Koppe, W. & Rimbach, G., 2014, In: International Journal for Vitamin and Nutrition Research. 83, 4, p. 238-245 8 p.

    Research output: Contribution to journal › Article › Research › peer review

  20. Published

    Rapid method for glutathione quantitation using high-performance liquid chromatography with coulometric electrochemical detection

    Bayram, B., Rimbach, G., Frank, J. & Esatbeyoglu, T., 15 Jan 2014, In: Journal of Agricultural and Food Chemistry. 62, 2, p. 402-408 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  21. Published

    A fast and validated method for the determination of malondialdehyde in fish liver using high-performance liquid chromatography with a photodiode array detector

    Faizan, M., Esatbeyoglu, T., Bayram, B. & Rimbach, G., Apr 2014, In: Journal of Food Science. 79, 4, p. C484-C488

    Research output: Contribution to journal › Article › Research › peer review

  22. Published

    Nitrogen-bisphosphonate therapy is linked to compromised coenzyme Q10 and vitamin e status in postmenopausal women

    Kalyan, S., Huebbe, P., Esatbeyoglu, T., Niklowitz, P., Côté, H. C. F., Rimbach, G. & Kabelitz, D., Apr 2014, In: Journal of Clinical Endocrinology and Metabolism. 99, 4, p. 1307-1313 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  23. Published

    Biochanin A and prunetin improve epithelial barrier function in intestinal CaCo-2 cells via downregulation of ERK, NF-κB, and tyrosine phosphorylation

    Piegholdt, S., Pallauf, K., Esatbeyoglu, T., Speck, N., Reiss, K., Ruddigkeit, L., Stocker, A., Huebbe, P. & Rimbach, G., May 2014, In: Free Radical Biology and Medicine. 70, p. 255-264 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  24. Published

    Semisynthetic preparation and isolation of dimeric procyanidins B1-B8 from roasted hazelnut skins (Corylus avellana L.) on a large scale using countercurrent chromatography

    Esatbeyoglu, T., Juadjur, A., Wray, V. & Winterhalter, P., 23 Jul 2014, In: Journal of Agricultural and Food Chemistry. 62, 29, p. 7101-7110 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  25. Published

    Free radical scavenging and antioxidant activity of betanin: Electron spin resonance spectroscopy studies and studies in cultured cells

    Esatbeyoglu, T., Wagner, A. E., Motafakkerazad, R., Nakajima, Y., Matsugo, S. & Rimbach, G., 1 Nov 2014, In: Food and chemical toxicology. 73, p. 119-126 8 p.

    Research output: Contribution to journal › Article › Research › peer review

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