Vegetable production and marketing in Africa: Socio-economic research

Research output: Book/ReportMonographResearchpeer review

Authors

  • Dagmar Mithöfer
  • Hermann Waibel

External Research Organisations

  • Center for International Forestry Research and World Agroforestry (CIFOR-ICRAF)
View graph of relations

Details

Original languageEnglish
PublisherCABI Publishing
Number of pages271
ISBN (print)9781845936495
Publication statusPublished - 9 Jun 2011

Abstract

Vegetables are a significant component of agricultural farming systems in Africa and have recently moved into the focus of research organizations, development partners and policy makers. Beyond income generating opportunities for producers, vegetable production for domestic and export markets is an important driver for growth due to employment opportunities in production, processing and trade. Providing the latest socioeconomic research methodologies alongside empirical examples, this volume explores the potential for vegetable production to alleviate poverty, the impact of food production standards on various stakeholders, an assessment of markets and marketing potential for different crops and advanced economic approaches to production.

ASJC Scopus subject areas

Sustainable Development Goals

Cite this

Vegetable production and marketing in Africa: Socio-economic research. / Mithöfer, Dagmar; Waibel, Hermann.
CABI Publishing, 2011. 271 p.

Research output: Book/ReportMonographResearchpeer review

Mithöfer, D & Waibel, H 2011, Vegetable production and marketing in Africa: Socio-economic research. CABI Publishing.
Mithöfer, D., & Waibel, H. (2011). Vegetable production and marketing in Africa: Socio-economic research. CABI Publishing.
Mithöfer D, Waibel H. Vegetable production and marketing in Africa: Socio-economic research. CABI Publishing, 2011. 271 p.
Mithöfer, Dagmar ; Waibel, Hermann. / Vegetable production and marketing in Africa : Socio-economic research. CABI Publishing, 2011. 271 p.
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