Transient behaviour of continuously cultivated Baker's yeast during enforced variations of dissolved oxygen and glucose concentrations

Research output: Contribution to journalArticleResearchpeer review

Authors

Research Organisations

View graph of relations

Details

Original languageEnglish
Pages (from-to)183-193
Number of pages11
JournalJournal of biotechnology
Volume33
Issue number2
Publication statusPublished - 31 Mar 1994

Abstract

NADH-dependent culture fluorescence is increasingly used for the characterization of the biological state of the cells, when their environment changes. For better interpretation of the signal variations time resolved measurements are necessary. Saccharomyces cerevisiae H620 strain was cultivated on synthetic medium in continuous operation and time resolved response to variation of the dissolved oxygen and glucose concentrations were monitored by measuring the concentrations of cell mass, glucose, ethanol, acetaldehyde, glycogen, trehalose, mannan, lipids, dissolved oxygen, O2 and CO2 in off-gas as well as the NADH-dependent culture fluorescence. The time resolved ethanol concentration and fluorescence intensity changes under different cultivation conditions are used to discuss the cell responses to their environmental change.

Keywords

    Cell response, Continuous cultivation, Saccharomyces cerevisiae

ASJC Scopus subject areas

Cite this

Transient behaviour of continuously cultivated Baker's yeast during enforced variations of dissolved oxygen and glucose concentrations. / Abel, C.; Linz, F.; Scheper, T. et al.
In: Journal of biotechnology, Vol. 33, No. 2, 31.03.1994, p. 183-193.

Research output: Contribution to journalArticleResearchpeer review

Download
@article{4d19fa424ea84aa580a9cbe3e6ae3819,
title = "Transient behaviour of continuously cultivated Baker's yeast during enforced variations of dissolved oxygen and glucose concentrations",
abstract = "NADH-dependent culture fluorescence is increasingly used for the characterization of the biological state of the cells, when their environment changes. For better interpretation of the signal variations time resolved measurements are necessary. Saccharomyces cerevisiae H620 strain was cultivated on synthetic medium in continuous operation and time resolved response to variation of the dissolved oxygen and glucose concentrations were monitored by measuring the concentrations of cell mass, glucose, ethanol, acetaldehyde, glycogen, trehalose, mannan, lipids, dissolved oxygen, O2 and CO2 in off-gas as well as the NADH-dependent culture fluorescence. The time resolved ethanol concentration and fluorescence intensity changes under different cultivation conditions are used to discuss the cell responses to their environmental change.",
keywords = "Cell response, Continuous cultivation, Saccharomyces cerevisiae",
author = "C. Abel and F. Linz and T. Scheper and K. Sch{\"u}gerl",
year = "1994",
month = mar,
day = "31",
doi = "10.1016/0168-1656(94)90110-4",
language = "English",
volume = "33",
pages = "183--193",
journal = "Journal of biotechnology",
issn = "0168-1656",
publisher = "Elsevier",
number = "2",

}

Download

TY - JOUR

T1 - Transient behaviour of continuously cultivated Baker's yeast during enforced variations of dissolved oxygen and glucose concentrations

AU - Abel, C.

AU - Linz, F.

AU - Scheper, T.

AU - Schügerl, K.

PY - 1994/3/31

Y1 - 1994/3/31

N2 - NADH-dependent culture fluorescence is increasingly used for the characterization of the biological state of the cells, when their environment changes. For better interpretation of the signal variations time resolved measurements are necessary. Saccharomyces cerevisiae H620 strain was cultivated on synthetic medium in continuous operation and time resolved response to variation of the dissolved oxygen and glucose concentrations were monitored by measuring the concentrations of cell mass, glucose, ethanol, acetaldehyde, glycogen, trehalose, mannan, lipids, dissolved oxygen, O2 and CO2 in off-gas as well as the NADH-dependent culture fluorescence. The time resolved ethanol concentration and fluorescence intensity changes under different cultivation conditions are used to discuss the cell responses to their environmental change.

AB - NADH-dependent culture fluorescence is increasingly used for the characterization of the biological state of the cells, when their environment changes. For better interpretation of the signal variations time resolved measurements are necessary. Saccharomyces cerevisiae H620 strain was cultivated on synthetic medium in continuous operation and time resolved response to variation of the dissolved oxygen and glucose concentrations were monitored by measuring the concentrations of cell mass, glucose, ethanol, acetaldehyde, glycogen, trehalose, mannan, lipids, dissolved oxygen, O2 and CO2 in off-gas as well as the NADH-dependent culture fluorescence. The time resolved ethanol concentration and fluorescence intensity changes under different cultivation conditions are used to discuss the cell responses to their environmental change.

KW - Cell response

KW - Continuous cultivation

KW - Saccharomyces cerevisiae

UR - http://www.scopus.com/inward/record.url?scp=0028346162&partnerID=8YFLogxK

U2 - 10.1016/0168-1656(94)90110-4

DO - 10.1016/0168-1656(94)90110-4

M3 - Article

AN - SCOPUS:0028346162

VL - 33

SP - 183

EP - 193

JO - Journal of biotechnology

JF - Journal of biotechnology

SN - 0168-1656

IS - 2

ER -

By the same author(s)