Details
| Translated title of the contribution | Expcon - A new approach for automatic control of the substrate flow rate in chemostat and fed-Batch processes |
|---|---|
| Original language | English |
| Pages (from-to) | 111-122 |
| Number of pages | 12 |
| Journal | Food biotechnology |
| Volume | 4 |
| Issue number | 1 |
| Publication status | Published - 1 Jan 1990 |
| Externally published | Yes |
ASJC Scopus subject areas
- Biochemistry, Genetics and Molecular Biology(all)
- Biotechnology
- Agricultural and Biological Sciences(all)
- Food Science
- Immunology and Microbiology(all)
- Applied Microbiology and Biotechnology
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Session II: Bioengineering in Food Technology Lectures: . / Afschar, A. S.; Bellgardt, K. H.; Bartzke, V. et al.
In: Food biotechnology, Vol. 4, No. 1, 01.01.1990, p. 111-122.
In: Food biotechnology, Vol. 4, No. 1, 01.01.1990, p. 111-122.
Research output: Contribution to journal › Article › Research › peer review
Afschar, AS, Bellgardt, KH, Bartzke, V, Nothnagel, J & Schaller, K 1990, 'Session II: Bioengineering in Food Technology Lectures: ', Food biotechnology, vol. 4, no. 1, pp. 111-122. https://doi.org/10.1080/08905439009549727
Afschar, A. S., Bellgardt, K. H., Bartzke, V., Nothnagel, J., & Schaller, K. (1990). Session II: Bioengineering in Food Technology Lectures: . Food biotechnology, 4(1), 111-122. https://doi.org/10.1080/08905439009549727
Afschar AS, Bellgardt KH, Bartzke V, Nothnagel J, Schaller K. Session II: Bioengineering in Food Technology Lectures: . Food biotechnology. 1990 Jan 1;4(1):111-122. doi: 10.1080/08905439009549727
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