61 - 80 out of 238Page size: 20
  1. 2022
  2. Published

    Pathways of postharvest water loss from banana fruit

    Khanal, B. P., Sangroula, B., Bhattarai, A., Almeida, G. K. & Knoche, M., Sept 2022, In: Postharvest biology and technology. 191, 111979.

    Research output: Contribution to journal › Article › Research › peer review

  3. Published

    Dryopteris juxtapostia Root and Shoot: Determination of Phytochemicals; Antioxidant, Anti-Inflammatory, and Hepatoprotective Effects; and Toxicity Assessment

    Rani, A., Uzair, M., Ali, S., Qamar, M., Ahmad, N., Abbas, M. W. & Esatbeyoglu, T., 27 Aug 2022, In: Antioxidants. 11, 9, 1670.

    Research output: Contribution to journal › Article › Research › peer review

  4. Published

    Application of a Modified Healthy Eating Index (HEI-Flex) to Compare the Diet Quality of Flexitarians, Vegans and Omnivores in Germany

    Bruns, A., Müller, M., Schneider, I. & Hahn, A., 24 Jul 2022, In: NUTRIENTS. 14, 15, 3038.

    Research output: Contribution to journal › Article › Research › peer review

  5. Published

    Bioavailability of rosehip (Rosa canina L.) infusion phenolics prepared by thermal, pulsed electric field and high pressure processing

    Ozkan, G., Esatbeyoglu, T. & Capanoglu, E., 1 Jul 2022, In: Foods. 11, 13, 1955.

    Research output: Contribution to journal › Article › Research › peer review

  6. Published

    Lipoxygenase-catalysed co-oxidation for sustained production of oxyfunctionalized terpenoids

    Nikolaiczyk, V., Kirschning, A. & Díaz, E., Jul 2022, In: Flavour and fragrance journal. 37, 4, p. 234-242 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  7. Published

    Bioaccessibility and transepithelial transportation of cranberrybush (Viburnum opulus) phenolics: Effects of non-thermal processing and food matrix

    Ozkan, G., Kostka, T., Dräger, G., Capanoglu, E. & Esatbeyoglu, T., 30 Jun 2022, In: Food Chemistry. 380, 132036.

    Research output: Contribution to journal › Article › Research › peer review

  8. Published

    Healthy lifestyle changes favourably affect common carotid intima-media thickness: the Healthy Lifestyle Community Programme (cohort 2)

    Koeder, C., Husain, S., Kranz, R. M., Anand, C., Alzughayyar, D., Schoch, N., Hahn, A. & Englert, H., 13 Jun 2022, In: Journal of Nutritional Science. 11, e47.

    Research output: Contribution to journal › Article › Research › peer review

  9. Published

    Screening of Naturally Grown European Cranberrybush (Viburnum opulus L.) Genotypes Based on Physico-Chemical Characteristics

    Çolak, A. M., Mertoğlu, K., Alan, F., Esatbeyoglu, T., Bulduk, İ., Akbel, E. & Kahramanoğlu, I., 1 Jun 2022, In: Foods. 11, 11, 1614.

    Research output: Contribution to journal › Article › Research › peer review

  10. Published

    Recent developments of lactic acid bacteria and their metabolites on foodborne pathogens and spoilage bacteria: Facts and gaps

    Fidan, H., Esatbeyoglu, T., Simat, V., Trif, M., Tabanelli, G., Kostka, T., Montanari, C., Ibrahim, S. A. & Özogul, F., Jun 2022, In: Food Bioscience. 47, 101741.

    Research output: Contribution to journal › Article › Research › peer review

  11. Published

    Toxicity, Antioxidant Activity, and Phytochemicals of Basil (Ocimum basilicum L.) Leaves Cultivated in Southern Punjab, Pakistan

    Nadeem, H. R., Akhtar, S., Sestili, P., Ismail, T., Neugart, S., Qamar, M. & Esatbeyoglu, T., 26 Apr 2022, In: Foods. 11, 9, 1239.

    Research output: Contribution to journal › Article › Research › peer review

  12. Published

    Halophytes as Feedstock for Biogas Production: Composition Analysis and Biomethane Potential of Salicornia spp. Plant Material from Hydroponic and Seawater Irrigation Systems

    Cayenne, A., Turcios, A. E., Thomsen, M. H., Rocha, R. M., Papenbrock, J. & Uellendahl, H., 18 Apr 2022, In: Fermentation. 8, 4, 189.

    Research output: Contribution to journal › Article › Research › peer review

  13. Published

    Enzymatic hydrolysis of kaempferol 3-O-(2‴-O-sinapoyl-β-sophoroside), the key bitter compound of rapeseed (Brassica napus L.) protein isolate

    Siebert, M., Krings, U., Günther, T., Fragalas, A. & Berger, R. G., 9 Mar 2022, In: Journal of the Science of Food and Agriculture. 102, 5, p. 2179-2182 4 p.

    Research output: Contribution to journal › Article › Research › peer review

  14. Published

    Alcohol in praline fillings influences the water migration within the surrounding chocolate shell

    Franke, K., Middendorf, D., Heinz, V. & Bindrich, U., Feb 2022, In: Journal of food engineering. 315, 110805.

    Research output: Contribution to journal › Article › Research › peer review

  15. Published

    Phytochemical profile, biological properties, and food applications of the medicinal plant Syzygium cumini

    Qamar, M., Akhtar, S., Ismail, T., Wahid, M., Abbas, M. W., Mubarak, M. S., Yuan, Y., Barnard, R. T., Ziora, Z. M. & Esatbeyoglu, T., 28 Jan 2022, In: Foods. 11, 3, 378.

    Research output: Contribution to journal › Review article › Research › peer review

  16. Published

    Social Influencers and Healthy Nutrition: The Challenge of Overshadowing Effects and Uninvolved Consumers

    Von Mettenheim, W. & Wiedmann, K., 20 Jan 2022, In: Journal of Food Products Marketing. 27, 8-9, p. 365-383 19 p.

    Research output: Contribution to journal › Article › Research › peer review

  17. Published

    Marine Oil from C. finmarchicus Enhances Glucose Homeostasis and Liver Insulin Resistance in Obese Prediabetic Individuals

    Burhop, M., Schuchardt, J. P., Nebl, J., Müller, M., Lichtinghagen, R. & Hahn, A., 17 Jan 2022, In: NUTRIENTS. 14, 2, 396.

    Research output: Contribution to journal › Article › Research › peer review

  18. Published

    Do Certification Schemes Enhance Coffee Yields and Household Income? Lessons Learned Across Continents

    Jena, P. R. & Grote, U., Jan 2022, In: Frontiers in Sustainable Food Systems. 5, 14 p., 716904.

    Research output: Contribution to journal › Article › Research › peer review

  19. Published

    Comparison of an Innovative Mobile Strip Irrigation System with Full-Area Sprinkler Watering

    Bilibio, C., Schellert, C., Uteau, D., Peth, S. & Hensel, O., 2022, In: Journal of the ASABE. 65, 6, p. 1365-1373 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  20. Published

    Impact of Community Based Conservation Associations on Forest Ecosystem Services and Household Income: Evidence from Nzoia Basin in Kenya

    Lambini, C. K. & Nguyen, T. T., 2022, In: Journal of sustainable forestry. 41, 3-5, p. 440-460 21 p.

    Research output: Contribution to journal › Article › Research › peer review

  21. Published

    Individual and Socio-Cultural Factors as Driving Forces of the Purchase Intention for Organic Food by Middle Class Consumers in Indonesia

    Najib, M., Sumarwan, U., Septiani, S., Waibel, H., Suhartanto, D. & Fahma, F., 2022, In: Journal of International Food and Agribusiness Marketing. 34, 3, p. 320-341 22 p.

    Research output: Contribution to journal › Article › Research › peer review

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