1. 2019
  2. Published

    Micronutrient Status of Recreational Runners with Vegetarian or Non-Vegetarian Dietary Patterns

    Nebl, J., Schuchardt, J. P., Ströhle, A., Wasserfurth, P., Haufe, S., Eigendorf, J., Tegtbur, U. & Hahn, A., May 2019, In: NUTRIENTS. 11, 5, 1146.

    Research output: Contribution to journalArticleResearchpeer review

  3. Published

    High moisture extrusion of lupin protein: influence of extrusion parameters on extruder responses and product properties

    Palanisamy, M., Franke, K., Berger, R. G., Heinz, V. & Töpfl, S., 21 Feb 2019, In: Journal of the Science of Food and Agriculture. 99, 5, p. 2175-2185 11 p.

    Research output: Contribution to journalArticleResearchpeer review

  4. Unaltered left ventricular mechanics and remodelling after 12 weeks of resistance exercise training: a longitudinal study in men

    Au, J. S., Oikawa, S. Y., Morton, R. W., Phillips, S. M., Macdonald, M. J. & Stöhr, E. J., 8 Jan 2019, In: Applied Physiology, Nutrition and Metabolism. 44, 3, p. 820-826 7 p.

    Research output: Contribution to journalArticleResearchpeer review

  5. 2018
  6. Adaptation of myocardial twist in the remodelled athlete's heart is not related to cardiac output

    Cooke, S., Samuel, T. J., Cooper, S. M. & Stöhr, E. J., 31 Oct 2018, In: Experimental physiology. 103, 11, p. 1456-1468 13 p.

    Research output: Contribution to journalArticleResearchpeer review

  7. Carotid artery wall mechanics in young males with high cardiorespiratory fitness

    Pugh, C. J. A., Stone, K. J., Stöhr, E. J., McDonnell, B. J., Thompson, J. E. S., Talbot, J. S., Wakeham, D. J., Cockcroft, J. R. & Shave, R., 1 Sept 2018, In: Experimental physiology. 103, 9, p. 1277-1286 10 p.

    Research output: Contribution to journalArticleResearchpeer review

  8. Disintegration of the agricultural by-product wheat bran under subcritical conditions

    Reisinger, M., Tirpanalan, Ö., Pruksasri, S., Kneifel, W. & Novalin, S., 12 Jul 2018, In: Journal of the Science of Food and Agriculture. 98, 11, p. 4296-4303 8 p.

    Research output: Contribution to journalArticleResearchpeer review

  9. Published

    Präventives Potenzial von Ballaststoffen - Ernährungsphysiologie und Epidemiologie

    Ströhle, A., Wolters, M. & Hahn, A., 1 Jun 2018, In: Aktuelle Ernährungsmedizin. 43, 3, p. 179-200 22 p.

    Research output: Contribution to journalArticleResearch

  10. Gastrointestinal transit time, glucose homeostasis and metabolic health: Modulation by dietary fibers

    Müller, M., Canfora, E. E. & Blaak, E. E., Mar 2018, In: NUTRIENTS. 10, 3, 275.

    Research output: Contribution to journalArticleResearchpeer review

  11. Association of circulating vitamin E (α- and γ-tocopherol) levels with gallstone disease

    Waniek, S., di Giuseppe, R., Esatbeyoglu, T., Ratjen, I., Enderle, J., Jacobs, G., Nöthlings, U., Koch, M., Schlesinger, S., Rimbach, G. & Lieb, W., Feb 2018, In: Nutrients. 10, 2, 133.

    Research output: Contribution to journalArticleResearchpeer review

  12. Cardiac and haemodynamic influence on carotid artery longitudinal wall motion

    Au, J. S., Bochnak, P. A., Valentino, S. E., Cheng, J. L., Stöhr, E. J. & MacDonald, M. J., 1 Jan 2018, In: Experimental physiology. 103, 1, p. 141-152 12 p.

    Research output: Contribution to journalArticleResearchpeer review

  13. 2017
  14. Published

    Vitamin E (α-and γ-tocopherol) levels in the community: Distribution, clinical and biochemical correlates, and association with dietary patterns

    Waniek, S., Di Giuseppe, R., Esatbeyoglu, T., Plachta-Danielzik, S., Ratjen, I., Jacobs, G., Nöthlings, U., Koch, M., Schlesinger, S., Rimbach, G. & Lieb, W., 21 Dec 2017, In: NUTRIENTS. 10, 1, 3.

    Research output: Contribution to journalArticleResearchpeer review

  15. Published

    Intestinal Absorption and Factors Influencing Bioavailability of Magnesium-An Update

    Schuchardt, J. P. & Hahn, A., Nov 2017, In: Current nutrition and food science. 13, 4, p. 260-278 19 p.

    Research output: Contribution to journalReview articleResearchpeer review

  16. Published

    Association of vitamin E levels with metabolic syndrome, and MRI-derived body fat volumes and liver fat content

    Waniek, S., di Giuseppe, R., Plachta-Danielzik, S., Ratjen, I., Jacobs, G., Koch, M., Borggrefe, J., Both, M., Müller, H., Kassubek, J., Nöthlings, U., Esatbeyoglu, T., Schlesinger, S., Rimbach, G. & Lieb, W., 18 Oct 2017, In: NUTRIENTS. 9, 10, 1143.

    Research output: Contribution to journalArticleResearchpeer review

  17. Branched-chain amino acid catabolism rather than amino acids plasma concentrations is associated with diet-induced changes in insulin resistance in overweight to obese individuals

    Haufe, S., Engeli, S., Kaminski, J., Witt, H., Rein, D., Kamlage, B., Utz, W., Fuhrmann, J. C., Haas, V., Mähler, A., Schulz-Menger, J., Luft, F. C., Boschmann, M. & Jordan, J., Oct 2017, In: Nutrition, Metabolism and Cardiovascular Diseases. 27, 10, p. 858-864 7 p.

    Research output: Contribution to journalArticleResearchpeer review

  18. Published

    Antidiabetic properties of an apple/kale extract in vitro, in situ, and in mice fed a Western-type diet

    Schloesser, A., Esatbeyoglu, T., Schultheiß, G., Vollert, H., Lüersen, K., Fischer, A. & Rimbach, G., Sept 2017, In: Journal of Medicinal Food. 20, 9, p. 846-854 9 p.

    Research output: Contribution to journalArticleResearchpeer review

  19. Published

    Calcium Bioavailability from Mineral Waters with different Mineralization in Comparison to Milk and a Supplement

    Greupner, T., Schneider, I. & Hahn, A., 4 Jul 2017, In: Journal of the American College of Nutrition. 36, 5, p. 386-390 5 p.

    Research output: Contribution to journalArticleResearchpeer review

  20. Published

    Effect of two different multimicronutrient supplements on vitamin D status in women of childbearing age: a randomized trial

    Pilz, S., Hahn, A., Schön, C., Wilhelm, M. & Obeid, R., 4 Jan 2017, In: NUTRIENTS. 9, 1, 30.

    Research output: Contribution to journalArticleResearchpeer review

  21. Published

    Sesquiterpene lactone composition and cellular Nrf2 induction of Taraxacum officinale leaves and roots and taraxinic acid β-d-glucopyranosyl ester

    Esatbeyoglu, T., Obermair, B., Dorn, T., Siems, K., Rimbach, G. & Birringer, M., 1 Jan 2017, In: Journal of medicinal food. 20, 1, p. 71-78 8 p.

    Research output: Contribution to journalArticleResearchpeer review

  22. Published

    Magnesium bioavailability from mineral waters with different mineralization levels in comparison to bread and a supplement

    Schneider, I., Greupner, T. & Hahn, A., 2017, In: Food & nutrition research. 61, 1, 6 p., 1384686.

    Research output: Contribution to journalArticleResearchpeer review

  23. Published

    The Ongoing Sodium Controversy: Between PURE and NutriCode

    Ströhle, A., 2017, In: International Journal for Vitamin and Nutrition Research. 87, 5-6, p. 322-329 8 p.

    Research output: Contribution to journalArticleResearchpeer review