Details
Original language | English |
---|---|
Title of host publication | Lipid Oxidation in Food |
Pages | 74-92 |
Publication status | Published - 1992 |
Externally published | Yes |
Cite this
- Standard
- Harvard
- Apa
- Vancouver
- BibTeX
- RIS
Role of Lipoxygenase in Lipid Oxidation in Foods. / GERMAN, J. BRUCE; Zhang, H; Berger, Ralf Günter.
Lipid Oxidation in Food. 1992. p. 74-92.
Lipid Oxidation in Food. 1992. p. 74-92.
Research output: Chapter in book/report/conference proceeding › Conference contribution › Research
GERMAN, JBRUCE, Zhang, H & Berger, RG 1992, Role of Lipoxygenase in Lipid Oxidation in Foods. in Lipid Oxidation in Food. pp. 74-92.
GERMAN, J. BRUCE., Zhang, H., & Berger, R. G. (1992). Role of Lipoxygenase in Lipid Oxidation in Foods. In Lipid Oxidation in Food (pp. 74-92)
GERMAN JBRUCE, Zhang H, Berger RG. Role of Lipoxygenase in Lipid Oxidation in Foods. In Lipid Oxidation in Food. 1992. p. 74-92
Download
@inproceedings{291397cd663c40e18be6cf8ff5aa8616,
title = "Role of Lipoxygenase in Lipid Oxidation in Foods",
author = "GERMAN, {J. BRUCE} and H Zhang and Berger, {Ralf G{\"u}nter}",
year = "1992",
language = "English",
pages = "74--92",
booktitle = "Lipid Oxidation in Food",
}
Download
TY - GEN
T1 - Role of Lipoxygenase in Lipid Oxidation in Foods
AU - GERMAN, J. BRUCE
AU - Zhang, H
AU - Berger, Ralf Günter
PY - 1992
Y1 - 1992
M3 - Conference contribution
SP - 74
EP - 92
BT - Lipid Oxidation in Food
ER -