Proteolytic ceramic capillary membranes for the production of peptides under flow

Research output: Contribution to journalArticleResearchpeer review

Authors

  • Marieke M.Hoog Antink
  • Tim Sewczyk
  • Stephen Kroll
  • Pál Árki
  • Sascha Beutel
  • Kurosch Rezwan
  • Michael Maas

Research Organisations

External Research Organisations

  • University of Bremen
  • TU Bergakademie Freiberg - University of Resources
  • University of Applied Sciences and Arts Hannover (HsH)
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Details

Original languageEnglish
Pages (from-to)89-99
Number of pages11
JournalBiochemical engineering journal
Volume147
Early online date7 Apr 2019
Publication statusPublished - 15 Jul 2019

Abstract

In this study, we investigate the effect of membrane surface functionalization on the immobilization of the protease subtilisin A and its performance in the production of peptides from the model protein casein under flow. The surface of tubular ceramic membranes was silanized to yield carboxylated and aminated supports for enzyme immobilization via non-covalent and carbodiimide activated binding. The protease density correlated with electrostatic interactions between the positively charged enzyme and the supports, with the highest enzyme density reached on negatively charged, carboxylated membranes (0.019 molecules/nm², noncovalent approach). Enzyme leaching was reduced by covalent binding of protease to carboxylated supports (5% leached) and slightly improved by binding to aminated membranes (46%) over non-covalent binding to unfunctionalized reference capillaries (66%). Regarding carbodiimide activated immobilization, protease on unfunctionalized and aminated supports exhibited a significantly larger specific activity (0.99 μmol/min/mg) than enzymes on carboxylated surfaces (0.15 μmol/min/mg), which suggests preferred enzyme orientation. In protein hydrolysis, these differences in surface-enzyme interactions were reflected by variations in peptide composition and degree of hydrolysis. Accordingly, we demonstrate that surface functionalization critically determines the surface properties of protease support materials for the production of peptides under flow and allows tailoring the performance of proteolytic capillary membranes.

Keywords

    Bioactive peptides, Casein digestion, Enzyme immobilization, Membrane bioreactor, Subtilisin A, Surface functionalization

ASJC Scopus subject areas

Cite this

Proteolytic ceramic capillary membranes for the production of peptides under flow. / Antink, Marieke M.Hoog; Sewczyk, Tim; Kroll, Stephen et al.
In: Biochemical engineering journal, Vol. 147, 15.07.2019, p. 89-99.

Research output: Contribution to journalArticleResearchpeer review

Antink MMH, Sewczyk T, Kroll S, Árki P, Beutel S, Rezwan K et al. Proteolytic ceramic capillary membranes for the production of peptides under flow. Biochemical engineering journal. 2019 Jul 15;147:89-99. Epub 2019 Apr 7. doi: 10.1016/j.bej.2019.04.005
Antink, Marieke M.Hoog ; Sewczyk, Tim ; Kroll, Stephen et al. / Proteolytic ceramic capillary membranes for the production of peptides under flow. In: Biochemical engineering journal. 2019 ; Vol. 147. pp. 89-99.
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AU - Antink, Marieke M.Hoog

AU - Sewczyk, Tim

AU - Kroll, Stephen

AU - Árki, Pál

AU - Beutel, Sascha

AU - Rezwan, Kurosch

AU - Maas, Michael

N1 - Funding Information: The authors are grateful for funding by the DFG through grant KR 3802/5-1 and to Novozymes A/S, Denmark, for providing the Alcalase® 2.5.

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N2 - In this study, we investigate the effect of membrane surface functionalization on the immobilization of the protease subtilisin A and its performance in the production of peptides from the model protein casein under flow. The surface of tubular ceramic membranes was silanized to yield carboxylated and aminated supports for enzyme immobilization via non-covalent and carbodiimide activated binding. The protease density correlated with electrostatic interactions between the positively charged enzyme and the supports, with the highest enzyme density reached on negatively charged, carboxylated membranes (0.019 molecules/nm², noncovalent approach). Enzyme leaching was reduced by covalent binding of protease to carboxylated supports (5% leached) and slightly improved by binding to aminated membranes (46%) over non-covalent binding to unfunctionalized reference capillaries (66%). Regarding carbodiimide activated immobilization, protease on unfunctionalized and aminated supports exhibited a significantly larger specific activity (0.99 μmol/min/mg) than enzymes on carboxylated surfaces (0.15 μmol/min/mg), which suggests preferred enzyme orientation. In protein hydrolysis, these differences in surface-enzyme interactions were reflected by variations in peptide composition and degree of hydrolysis. Accordingly, we demonstrate that surface functionalization critically determines the surface properties of protease support materials for the production of peptides under flow and allows tailoring the performance of proteolytic capillary membranes.

AB - In this study, we investigate the effect of membrane surface functionalization on the immobilization of the protease subtilisin A and its performance in the production of peptides from the model protein casein under flow. The surface of tubular ceramic membranes was silanized to yield carboxylated and aminated supports for enzyme immobilization via non-covalent and carbodiimide activated binding. The protease density correlated with electrostatic interactions between the positively charged enzyme and the supports, with the highest enzyme density reached on negatively charged, carboxylated membranes (0.019 molecules/nm², noncovalent approach). Enzyme leaching was reduced by covalent binding of protease to carboxylated supports (5% leached) and slightly improved by binding to aminated membranes (46%) over non-covalent binding to unfunctionalized reference capillaries (66%). Regarding carbodiimide activated immobilization, protease on unfunctionalized and aminated supports exhibited a significantly larger specific activity (0.99 μmol/min/mg) than enzymes on carboxylated surfaces (0.15 μmol/min/mg), which suggests preferred enzyme orientation. In protein hydrolysis, these differences in surface-enzyme interactions were reflected by variations in peptide composition and degree of hydrolysis. Accordingly, we demonstrate that surface functionalization critically determines the surface properties of protease support materials for the production of peptides under flow and allows tailoring the performance of proteolytic capillary membranes.

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