Details
Original language | German |
---|---|
Title of host publication | Flavour '81 |
Subtitle of host publication | 3rd Weurman Symposium Proceedings of the International Conference, Munich April 28–30, 1981 |
Publisher | de Gruyter |
Pages | 509-528 |
ISBN (electronic) | 9783110844061 |
ISBN (print) | 9783110084412 |
Publication status | Published - 1981 |
Externally published | Yes |
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Possibilities of the biotechnological production of aroma substances by plant tissue cultures. / Berger, Ralf Günter; Drawert, Friedrich.
Flavour '81: 3rd Weurman Symposium Proceedings of the International Conference, Munich April 28–30, 1981. de Gruyter, 1981. p. 509-528.
Flavour '81: 3rd Weurman Symposium Proceedings of the International Conference, Munich April 28–30, 1981. de Gruyter, 1981. p. 509-528.
Research output: Chapter in book/report/conference proceeding › Conference contribution › Research
Berger, RG & Drawert, F 1981, Possibilities of the biotechnological production of aroma substances by plant tissue cultures. in Flavour '81: 3rd Weurman Symposium Proceedings of the International Conference, Munich April 28–30, 1981. de Gruyter, pp. 509-528. https://doi.org/10.1515/9783110844061-039
Berger, R. G., & Drawert, F. (1981). Possibilities of the biotechnological production of aroma substances by plant tissue cultures. In Flavour '81: 3rd Weurman Symposium Proceedings of the International Conference, Munich April 28–30, 1981 (pp. 509-528). de Gruyter. https://doi.org/10.1515/9783110844061-039
Berger RG, Drawert F. Possibilities of the biotechnological production of aroma substances by plant tissue cultures. In Flavour '81: 3rd Weurman Symposium Proceedings of the International Conference, Munich April 28–30, 1981. de Gruyter. 1981. p. 509-528 doi: 10.1515/9783110844061-039
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Download
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