Modelling of E. Coli fermentations: comparison of multicompartment and variable structure models

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  • Technion-Israel Institute of Technology
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Original languageEnglish
Pages (from-to)323-329
Number of pages7
JournalBioprocess Engineering
Volume16
Issue number6
Publication statusPublished - May 1997

Abstract

Two novel approaches for modelling processes that can be described by a sequence of phases (metabolic states) are suggested and applied to Escherichia Coli fermentations. The first approach uses a multi-compartment model framework, coupled with knowledge-based logic. In X the second approach the multi-compartment model is reduced into the Variable Structure Model consisting of a battery of alternative submodels, each of which qualitatively represents one of the process steps. Furthermore, simulated intracellular process variables are compared with the output of a multi-wavelength fluorosensor and excitation-emission pairs that predict best these variables are identified.

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Modelling of E. Coli fermentations: comparison of multicompartment and variable structure models. / Tartakovsky, B.; Sheintuch, M.; Hilmer, J. M. et al.
In: Bioprocess Engineering, Vol. 16, No. 6, 05.1997, p. 323-329.

Research output: Contribution to journalArticleResearchpeer review

Tartakovsky B, Sheintuch M, Hilmer JM, Scheper T. Modelling of E. Coli fermentations: comparison of multicompartment and variable structure models. Bioprocess Engineering. 1997 May;16(6):323-329. doi: 10.1007/PL00008947
Tartakovsky, B. ; Sheintuch, M. ; Hilmer, J. M. et al. / Modelling of E. Coli fermentations: comparison of multicompartment and variable structure models. In: Bioprocess Engineering. 1997 ; Vol. 16, No. 6. pp. 323-329.
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