Land‐use effects on the composition of organic matter in particle‐size separates of soil: I. Lignin and carbohydrate signature

Research output: Contribution to journalArticleResearchpeer review

Authors

External Research Organisations

  • University of Bayreuth
  • Aarhus University
View graph of relations

Details

Original languageEnglish
Pages (from-to)449-458
Number of pages10
JournalEuropean journal of soil science
Volume45
Issue number4
Publication statusPublished - Dec 1994
Externally publishedYes

Abstract

Soil from Eutrochrept A horizons under long‐term spruce forest (Sf), mixed deciduous forest (Df), permanent grassland (Gp) and arable rotation (Ar) was fractionated according to particle size and analysed for contents of C, N, lignin‐derived phenols and carbohydrates. Whole soil from Sf, Df, Gp and Ar contained 84, 59, 73 and 25 g C kg−1 soil, respectively. For all sites, the C content declined and C/N ratio increased in the order: clay (<2 μm), silt (2–20 μm), sand (20–2000 μm). Clay and silt were significantly lower in C in Ar than in Sf, Df and Gp, C associated with sand being substantially lower under arable rotation. The yield of lignin‐derived phenols decreased and carboxyl functionality and methoxyl demethylation of lignin derivatives increased with decreasing particle size, indicating a progressive lignin alteration. Whole soil from Sf and Gp was substantially higher in vanillyl (V), syringyl (S) and cinnamyl (C) units (VSC) than soil from Df and Ar. Compared to whole soil, clay was depleted and sand enriched in VSC. Only sand appeared to be affected significantly by land use. Sand from Ar and Df was more enriched in VSC than sand from Gp and Sf. Whole soil carbohydrates decreased in the order: Gp>Ar>Df>Sf. Sand‐ and clay‐sized separates were enriched in carbohydrates compared to silt. Carbohydrates in sand were mainly of plant origin whereas microbially‐derived sugars accounted for a larger proportion in the clay. Compared to Sf, Df and Gp, clay from Ar was enriched and sand depleted in microbial sugars. Lignin and carbohydrate distribution patterns indicate that organic matter was in a more advanced stage of decomposition in the sand separates from forest than from agricultural A horizons. The forest soils also show a higher degree of oxidative changes in lignin associated with clay. In contrast, differences between silt from the four A horizons were small.

ASJC Scopus subject areas

Sustainable Development Goals

Cite this

Land‐use effects on the composition of organic matter in particle‐size separates of soil: I. Lignin and carbohydrate signature. / Guggenberger, G.; Christensen, B. T.; Zech, W.
In: European journal of soil science, Vol. 45, No. 4, 12.1994, p. 449-458.

Research output: Contribution to journalArticleResearchpeer review

Download
@article{2e95025c74984655b2dd9b994bebd346,
title = "Land‐use effects on the composition of organic matter in particle‐size separates of soil: I. Lignin and carbohydrate signature",
abstract = "Soil from Eutrochrept A horizons under long‐term spruce forest (Sf), mixed deciduous forest (Df), permanent grassland (Gp) and arable rotation (Ar) was fractionated according to particle size and analysed for contents of C, N, lignin‐derived phenols and carbohydrates. Whole soil from Sf, Df, Gp and Ar contained 84, 59, 73 and 25 g C kg−1 soil, respectively. For all sites, the C content declined and C/N ratio increased in the order: clay (<2 μm), silt (2–20 μm), sand (20–2000 μm). Clay and silt were significantly lower in C in Ar than in Sf, Df and Gp, C associated with sand being substantially lower under arable rotation. The yield of lignin‐derived phenols decreased and carboxyl functionality and methoxyl demethylation of lignin derivatives increased with decreasing particle size, indicating a progressive lignin alteration. Whole soil from Sf and Gp was substantially higher in vanillyl (V), syringyl (S) and cinnamyl (C) units (VSC) than soil from Df and Ar. Compared to whole soil, clay was depleted and sand enriched in VSC. Only sand appeared to be affected significantly by land use. Sand from Ar and Df was more enriched in VSC than sand from Gp and Sf. Whole soil carbohydrates decreased in the order: Gp>Ar>Df>Sf. Sand‐ and clay‐sized separates were enriched in carbohydrates compared to silt. Carbohydrates in sand were mainly of plant origin whereas microbially‐derived sugars accounted for a larger proportion in the clay. Compared to Sf, Df and Gp, clay from Ar was enriched and sand depleted in microbial sugars. Lignin and carbohydrate distribution patterns indicate that organic matter was in a more advanced stage of decomposition in the sand separates from forest than from agricultural A horizons. The forest soils also show a higher degree of oxidative changes in lignin associated with clay. In contrast, differences between silt from the four A horizons were small.",
author = "G. Guggenberger and Christensen, {B. T.} and W. Zech",
year = "1994",
month = dec,
doi = "10.1111/j.1365-2389.1994.tb00530.x",
language = "English",
volume = "45",
pages = "449--458",
journal = "European journal of soil science",
issn = "1351-0754",
publisher = "Wiley-Blackwell Publishing Ltd",
number = "4",

}

Download

TY - JOUR

T1 - Land‐use effects on the composition of organic matter in particle‐size separates of soil

T2 - I. Lignin and carbohydrate signature

AU - Guggenberger, G.

AU - Christensen, B. T.

AU - Zech, W.

PY - 1994/12

Y1 - 1994/12

N2 - Soil from Eutrochrept A horizons under long‐term spruce forest (Sf), mixed deciduous forest (Df), permanent grassland (Gp) and arable rotation (Ar) was fractionated according to particle size and analysed for contents of C, N, lignin‐derived phenols and carbohydrates. Whole soil from Sf, Df, Gp and Ar contained 84, 59, 73 and 25 g C kg−1 soil, respectively. For all sites, the C content declined and C/N ratio increased in the order: clay (<2 μm), silt (2–20 μm), sand (20–2000 μm). Clay and silt were significantly lower in C in Ar than in Sf, Df and Gp, C associated with sand being substantially lower under arable rotation. The yield of lignin‐derived phenols decreased and carboxyl functionality and methoxyl demethylation of lignin derivatives increased with decreasing particle size, indicating a progressive lignin alteration. Whole soil from Sf and Gp was substantially higher in vanillyl (V), syringyl (S) and cinnamyl (C) units (VSC) than soil from Df and Ar. Compared to whole soil, clay was depleted and sand enriched in VSC. Only sand appeared to be affected significantly by land use. Sand from Ar and Df was more enriched in VSC than sand from Gp and Sf. Whole soil carbohydrates decreased in the order: Gp>Ar>Df>Sf. Sand‐ and clay‐sized separates were enriched in carbohydrates compared to silt. Carbohydrates in sand were mainly of plant origin whereas microbially‐derived sugars accounted for a larger proportion in the clay. Compared to Sf, Df and Gp, clay from Ar was enriched and sand depleted in microbial sugars. Lignin and carbohydrate distribution patterns indicate that organic matter was in a more advanced stage of decomposition in the sand separates from forest than from agricultural A horizons. The forest soils also show a higher degree of oxidative changes in lignin associated with clay. In contrast, differences between silt from the four A horizons were small.

AB - Soil from Eutrochrept A horizons under long‐term spruce forest (Sf), mixed deciduous forest (Df), permanent grassland (Gp) and arable rotation (Ar) was fractionated according to particle size and analysed for contents of C, N, lignin‐derived phenols and carbohydrates. Whole soil from Sf, Df, Gp and Ar contained 84, 59, 73 and 25 g C kg−1 soil, respectively. For all sites, the C content declined and C/N ratio increased in the order: clay (<2 μm), silt (2–20 μm), sand (20–2000 μm). Clay and silt were significantly lower in C in Ar than in Sf, Df and Gp, C associated with sand being substantially lower under arable rotation. The yield of lignin‐derived phenols decreased and carboxyl functionality and methoxyl demethylation of lignin derivatives increased with decreasing particle size, indicating a progressive lignin alteration. Whole soil from Sf and Gp was substantially higher in vanillyl (V), syringyl (S) and cinnamyl (C) units (VSC) than soil from Df and Ar. Compared to whole soil, clay was depleted and sand enriched in VSC. Only sand appeared to be affected significantly by land use. Sand from Ar and Df was more enriched in VSC than sand from Gp and Sf. Whole soil carbohydrates decreased in the order: Gp>Ar>Df>Sf. Sand‐ and clay‐sized separates were enriched in carbohydrates compared to silt. Carbohydrates in sand were mainly of plant origin whereas microbially‐derived sugars accounted for a larger proportion in the clay. Compared to Sf, Df and Gp, clay from Ar was enriched and sand depleted in microbial sugars. Lignin and carbohydrate distribution patterns indicate that organic matter was in a more advanced stage of decomposition in the sand separates from forest than from agricultural A horizons. The forest soils also show a higher degree of oxidative changes in lignin associated with clay. In contrast, differences between silt from the four A horizons were small.

UR - http://www.scopus.com/inward/record.url?scp=0028166188&partnerID=8YFLogxK

U2 - 10.1111/j.1365-2389.1994.tb00530.x

DO - 10.1111/j.1365-2389.1994.tb00530.x

M3 - Article

AN - SCOPUS:0028166188

VL - 45

SP - 449

EP - 458

JO - European journal of soil science

JF - European journal of soil science

SN - 1351-0754

IS - 4

ER -

By the same author(s)