Details
Original language | English |
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Pages (from-to) | 1751-1754 |
Number of pages | 4 |
Journal | LWT - Food Science and Technology |
Volume | 42 |
Issue number | 10 |
Publication status | Published - Dec 2009 |
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In: LWT - Food Science and Technology, Vol. 42, No. 10, 12.2009, p. 1751-1754.
Research output: Contribution to journal › Article › Research › peer review
}
TY - JOUR
T1 - Influence of chemical refining process and oil type on bound 3-chloro-1,2-propanediol contents in palm oil and rapeseed oil
AU - Franke, Knut
AU - Strijowski, Ulf
AU - Fleck, Gunther
AU - Pudel, Frank
PY - 2009/12
Y1 - 2009/12
UR - http://dx.doi.org/10.1016/j.lwt.2009.05.021
U2 - 10.1016/j.lwt.2009.05.021
DO - 10.1016/j.lwt.2009.05.021
M3 - Article
VL - 42
SP - 1751
EP - 1754
JO - LWT - Food Science and Technology
JF - LWT - Food Science and Technology
SN - 0023-6438
IS - 10
ER -