Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.)

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Original languageEnglish
JournalJournal of Agricultural and Food Chemistry
Publication statusPublished - 2013

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Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.). / Esatbeyoglu, T.; Wray, V.; Winterhalter, P.
In: Journal of Agricultural and Food Chemistry, 2013.

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title = "Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.)",
author = "T. Esatbeyoglu and V. Wray and P. Winterhalter",
year = "2013",
doi = "10.1021/jf404549w",
language = "English",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",

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TY - JOUR

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AU - Esatbeyoglu, T.

AU - Wray, V.

AU - Winterhalter, P.

PY - 2013

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JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

SN - 0021-8561

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