High productivity fermentation of volatile flavours using fungal cultures

Research output: Chapter in book/report/conference proceedingConference contributionResearch

Authors

  • Ralf Günter Berger
  • S. Hädrich-Meyer
  • Friedrich Drawert

External Research Organisations

  • Technical University of Munich (TUM)
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Details

Original languageEnglish
Title of host publicationProceedings of the 11th international congress of essential oils, fragrances and flavours
Subtitle of host publicationNew Delhi, India, 12-16 November, 1989 Vol. 3.
Place of PublicationLondon
Pages127-133
Publication statusPublished - 1989
Externally publishedYes

Cite this

High productivity fermentation of volatile flavours using fungal cultures. / Berger, Ralf Günter; Hädrich-Meyer, S.; Drawert, Friedrich.
Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London, 1989. p. 127-133.

Research output: Chapter in book/report/conference proceedingConference contributionResearch

Berger, RG, Hädrich-Meyer, S & Drawert, F 1989, High productivity fermentation of volatile flavours using fungal cultures. in Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London, pp. 127-133.
Berger, R. G., Hädrich-Meyer, S., & Drawert, F. (1989). High productivity fermentation of volatile flavours using fungal cultures. In Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3. (pp. 127-133).
Berger RG, Hädrich-Meyer S, Drawert F. High productivity fermentation of volatile flavours using fungal cultures. In Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London. 1989. p. 127-133
Berger, Ralf Günter ; Hädrich-Meyer, S. ; Drawert, Friedrich. / High productivity fermentation of volatile flavours using fungal cultures. Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London, 1989. pp. 127-133
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