Details
Original language | English |
---|---|
Title of host publication | Proceedings of the 11th international congress of essential oils, fragrances and flavours |
Subtitle of host publication | New Delhi, India, 12-16 November, 1989 Vol. 3. |
Place of Publication | London |
Pages | 127-133 |
Publication status | Published - 1989 |
Externally published | Yes |
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High productivity fermentation of volatile flavours using fungal cultures. / Berger, Ralf Günter; Hädrich-Meyer, S.; Drawert, Friedrich.
Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London, 1989. p. 127-133.
Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London, 1989. p. 127-133.
Research output: Chapter in book/report/conference proceeding › Conference contribution › Research
Berger, RG, Hädrich-Meyer, S & Drawert, F 1989, High productivity fermentation of volatile flavours using fungal cultures. in Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London, pp. 127-133.
Berger, R. G., Hädrich-Meyer, S., & Drawert, F. (1989). High productivity fermentation of volatile flavours using fungal cultures. In Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3. (pp. 127-133).
Berger RG, Hädrich-Meyer S, Drawert F. High productivity fermentation of volatile flavours using fungal cultures. In Proceedings of the 11th international congress of essential oils, fragrances and flavours: New Delhi, India, 12-16 November, 1989 Vol. 3.. London. 1989. p. 127-133
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title = "High productivity fermentation of volatile flavours using fungal cultures",
author = "Berger, {Ralf G{\"u}nter} and S. H{\"a}drich-Meyer and Friedrich Drawert",
year = "1989",
language = "English",
isbn = "1855290189",
pages = "127--133",
booktitle = "Proceedings of the 11th international congress of essential oils, fragrances and flavours",
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TY - GEN
T1 - High productivity fermentation of volatile flavours using fungal cultures
AU - Berger, Ralf Günter
AU - Hädrich-Meyer, S.
AU - Drawert, Friedrich
PY - 1989
Y1 - 1989
M3 - Conference contribution
SN - 1855290189
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BT - Proceedings of the 11th international congress of essential oils, fragrances and flavours
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