Greenhouse gas (CO2, CH4, and N2O) emissions after abandonment of agriculture

Research output: Contribution to journalArticleResearchpeer review

Authors

  • Alaa El-Hawwary
  • Kristof Brenzinger
  • Hyo Jung Lee
  • Annelies J. Veraart
  • Elly Morriën
  • Michael Schloter
  • Wim H. van der Putten
  • Paul L. E. Bodelier
  • Adrian Ho

Research Organisations

External Research Organisations

  • Netherlands Institute of Ecology
  • Julius Maximilian University of Würzburg
  • Kunsan National University
  • Radboud University Nijmegen (RU)
  • Wageningen University and Research
  • University of Amsterdam
  • Helmholtz Zentrum München - German Research Center for Environmental Health
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Details

Original languageEnglish
Pages (from-to)579-591
Number of pages13
JournalBiology and Fertility of Soils
Volume58
Issue number5
Early online date3 May 2022
Publication statusPublished - Jul 2022

Abstract

The GHG (CO2, CH4, N2O) emission potential along a chronosequence of former agricultural soils abandoned for 9 to 32 years were compared to an actively managed (on-going) agricultural soil (reference). The soils were incubated in mesocosms with and without manure amendment, and microbial functional groups involved in nitrous oxide emission were quantitatively assessed. Carbon dioxide emission significantly increased after agriculture abandonment (< 24 years) consistent with higher decomposition rate, but total emission decreased in the long term (> 29 years). With the cessation of agriculture, the abandoned sites generally became a net methane sink. Notably, total nitrous oxide emission showed a significant monotonic decrease over years of abandonment in response to manure amendment, possibly reflecting an altered capacity for (de)nitrification as indicated in the response of the (de)nitrifier abundance. Overall, our findings suggest that the GHG legacy of agriculture diminishes over time (> 29 years), with lowered GHG emissions and global warming potential (GWP) after abandonment of agriculture.

Keywords

    Agriculture abandonment, Ammonium oxidizers, Carbon-cycle, Denitrifiers, Legacy effect, Nitrogen cycle

ASJC Scopus subject areas

Cite this

Greenhouse gas (CO2, CH4, and N2O) emissions after abandonment of agriculture. / El-Hawwary, Alaa; Brenzinger, Kristof; Lee, Hyo Jung et al.
In: Biology and Fertility of Soils, Vol. 58, No. 5, 07.2022, p. 579-591.

Research output: Contribution to journalArticleResearchpeer review

El-Hawwary, A, Brenzinger, K, Lee, HJ, Veraart, AJ, Morriën, E, Schloter, M, van der Putten, WH, Bodelier, PLE & Ho, A 2022, 'Greenhouse gas (CO2, CH4, and N2O) emissions after abandonment of agriculture', Biology and Fertility of Soils, vol. 58, no. 5, pp. 579-591. https://doi.org/10.1007/s00374-022-01644-x, https://doi.org/10.15488/12874
El-Hawwary, A., Brenzinger, K., Lee, H. J., Veraart, A. J., Morriën, E., Schloter, M., van der Putten, W. H., Bodelier, P. L. E., & Ho, A. (2022). Greenhouse gas (CO2, CH4, and N2O) emissions after abandonment of agriculture. Biology and Fertility of Soils, 58(5), 579-591. https://doi.org/10.1007/s00374-022-01644-x, https://doi.org/10.15488/12874
El-Hawwary A, Brenzinger K, Lee HJ, Veraart AJ, Morriën E, Schloter M et al. Greenhouse gas (CO2, CH4, and N2O) emissions after abandonment of agriculture. Biology and Fertility of Soils. 2022 Jul;58(5):579-591. Epub 2022 May 3. doi: 10.1007/s00374-022-01644-x, 10.15488/12874
El-Hawwary, Alaa ; Brenzinger, Kristof ; Lee, Hyo Jung et al. / Greenhouse gas (CO2, CH4, and N2O) emissions after abandonment of agriculture. In: Biology and Fertility of Soils. 2022 ; Vol. 58, No. 5. pp. 579-591.
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abstract = "The GHG (CO2, CH4, N2O) emission potential along a chronosequence of former agricultural soils abandoned for 9 to 32 years were compared to an actively managed (on-going) agricultural soil (reference). The soils were incubated in mesocosms with and without manure amendment, and microbial functional groups involved in nitrous oxide emission were quantitatively assessed. Carbon dioxide emission significantly increased after agriculture abandonment (< 24 years) consistent with higher decomposition rate, but total emission decreased in the long term (> 29 years). With the cessation of agriculture, the abandoned sites generally became a net methane sink. Notably, total nitrous oxide emission showed a significant monotonic decrease over years of abandonment in response to manure amendment, possibly reflecting an altered capacity for (de)nitrification as indicated in the response of the (de)nitrifier abundance. Overall, our findings suggest that the GHG legacy of agriculture diminishes over time (> 29 years), with lowered GHG emissions and global warming potential (GWP) after abandonment of agriculture.",
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AU - El-Hawwary, Alaa

AU - Brenzinger, Kristof

AU - Lee, Hyo Jung

AU - Veraart, Annelies J.

AU - Morriën, Elly

AU - Schloter, Michael

AU - van der Putten, Wim H.

AU - Bodelier, Paul L. E.

AU - Ho, Adrian

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N2 - The GHG (CO2, CH4, N2O) emission potential along a chronosequence of former agricultural soils abandoned for 9 to 32 years were compared to an actively managed (on-going) agricultural soil (reference). The soils were incubated in mesocosms with and without manure amendment, and microbial functional groups involved in nitrous oxide emission were quantitatively assessed. Carbon dioxide emission significantly increased after agriculture abandonment (< 24 years) consistent with higher decomposition rate, but total emission decreased in the long term (> 29 years). With the cessation of agriculture, the abandoned sites generally became a net methane sink. Notably, total nitrous oxide emission showed a significant monotonic decrease over years of abandonment in response to manure amendment, possibly reflecting an altered capacity for (de)nitrification as indicated in the response of the (de)nitrifier abundance. Overall, our findings suggest that the GHG legacy of agriculture diminishes over time (> 29 years), with lowered GHG emissions and global warming potential (GWP) after abandonment of agriculture.

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