Flavours and Fragrances from Plants

Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

Authors

  • Holger Zorn
  • Ralf Günter Berger

Research Organisations

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Details

Original languageGerman
Title of host publicationPlant biotechnology and transgenic plants
Place of PublicationNew York
PublisherMarcel Dekker Inc.
Pages3236-346
ISBN (print)082470794X
Publication statusPublished - 2002

Cite this

Flavours and Fragrances from Plants. / Zorn, Holger; Berger, Ralf Günter.
Plant biotechnology and transgenic plants. New York: Marcel Dekker Inc., 2002. p. 3236-346.

Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

Zorn, H & Berger, RG 2002, Flavours and Fragrances from Plants. in Plant biotechnology and transgenic plants. Marcel Dekker Inc., New York, pp. 3236-346.
Zorn, H., & Berger, R. G. (2002). Flavours and Fragrances from Plants. In Plant biotechnology and transgenic plants (pp. 3236-346). Marcel Dekker Inc..
Zorn H, Berger RG. Flavours and Fragrances from Plants. In Plant biotechnology and transgenic plants. New York: Marcel Dekker Inc. 2002. p. 3236-346
Zorn, Holger ; Berger, Ralf Günter. / Flavours and Fragrances from Plants. Plant biotechnology and transgenic plants. New York : Marcel Dekker Inc., 2002. pp. 3236-346
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