Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms

Research output: Contribution to conferenceAbstractResearch

Authors

External Research Organisations

  • Charité - Universitätsmedizin Berlin
  • Leipzig University
  • Goethe University Frankfurt
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Details

Original languageEnglish
Publication statusPublished - 2012
EventCongress of the International Society for the Study of Fatty Acids & Lipids - Vancouver, Canada
Duration: 26 May 201230 May 2012

Conference

ConferenceCongress of the International Society for the Study of Fatty Acids & Lipids
Country/TerritoryCanada
CityVancouver
Period26 May 201230 May 2012

Cite this

Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. / Schuchardt, Jan Philipp; Witte, A Veronica; Wegmann, M et al.
2012. Abstract from Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Canada.

Research output: Contribution to conferenceAbstractResearch

Schuchardt, JP, Witte, AV, Wegmann, M, Tesky, VA, Graunke, A, Kübke, JK, Pantel, J, Hahn, A & Flöel, A 2012, 'Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms', Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Canada, 26 May 2012 - 30 May 2012.
Schuchardt, J. P., Witte, A. V., Wegmann, M., Tesky, V. A., Graunke, A., Kübke, JK., Pantel, J., Hahn, A., & Flöel, A. (2012). Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. Abstract from Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Canada.
Schuchardt JP, Witte AV, Wegmann M, Tesky VA, Graunke A, Kübke JK et al.. Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. 2012. Abstract from Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Canada.
Schuchardt, Jan Philipp ; Witte, A Veronica ; Wegmann, M et al. / Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. Abstract from Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Canada.
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title = "Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms",
author = "Schuchardt, {Jan Philipp} and Witte, {A Veronica} and M Wegmann and Tesky, {Valentina A} and Anders Graunke and JK K{\"u}bke and Johannes Pantel and A Hahn and Agnes Fl{\"o}el",
year = "2012",
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note = "Congress of the International Society for the Study of Fatty Acids & Lipids ; Conference date: 26-05-2012 Through 30-05-2012",

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TY - CONF

T1 - Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms

AU - Schuchardt, Jan Philipp

AU - Witte, A Veronica

AU - Wegmann, M

AU - Tesky, Valentina A

AU - Graunke, Anders

AU - Kübke, JK

AU - Pantel, Johannes

AU - Hahn, A

AU - Flöel, Agnes

PY - 2012

Y1 - 2012

M3 - Abstract

T2 - Congress of the International Society for the Study of Fatty Acids & Lipids

Y2 - 26 May 2012 through 30 May 2012

ER -

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