Details
| Original language | English |
|---|---|
| Pages (from-to) | 942-943 |
| Number of pages | 2 |
| Journal | The American Journal of Clinical Nutrition |
| Volume | 96 |
| Issue number | 4 |
| Publication status | Published - 2012 |
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Dietary acid load and risk of hypertension. / Krupp, D.; Ströhle, A.; Remer, T.
In: The American Journal of Clinical Nutrition, Vol. 96, No. 4, 2012, p. 942-943.
In: The American Journal of Clinical Nutrition, Vol. 96, No. 4, 2012, p. 942-943.
Research output: Contribution to journal › Article › Research
Krupp, D, Ströhle, A & Remer, T 2012, 'Dietary acid load and risk of hypertension', The American Journal of Clinical Nutrition, vol. 96, no. 4, pp. 942-943. https://doi.org/10.3945/ajcn.112.044677
Krupp, D., Ströhle, A., & Remer, T. (2012). Dietary acid load and risk of hypertension. The American Journal of Clinical Nutrition, 96(4), 942-943. https://doi.org/10.3945/ajcn.112.044677
Krupp D, Ströhle A, Remer T. Dietary acid load and risk of hypertension. The American Journal of Clinical Nutrition. 2012;96(4):942-943. doi: 10.3945/ajcn.112.044677
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title = "Dietary acid load and risk of hypertension",
author = "D. Krupp and A. Str{\"o}hle and T. Remer",
year = "2012",
doi = "10.3945/ajcn.112.044677",
language = "English",
volume = "96",
pages = "942--943",
journal = "The American Journal of Clinical Nutrition",
issn = "1938-3207",
publisher = "American Society for Nutrition",
number = "4",
}
Download
TY - JOUR
T1 - Dietary acid load and risk of hypertension
AU - Krupp, D.
AU - Ströhle, A.
AU - Remer, T.
PY - 2012
Y1 - 2012
U2 - 10.3945/ajcn.112.044677
DO - 10.3945/ajcn.112.044677
M3 - Article
VL - 96
SP - 942
EP - 943
JO - The American Journal of Clinical Nutrition
JF - The American Journal of Clinical Nutrition
SN - 1938-3207
IS - 4
ER -