Can we improve global food security? A socio-economic and political perspective

Research output: Contribution to journalArticleResearchpeer review

Authors

  • Ulrike Grote
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Details

Original languageEnglish
Pages (from-to)187-200
Number of pages14
JournalFood security
Volume6
Issue number2
Early online date10 Jan 2014
Publication statusPublished - Apr 2014

Abstract

Ensuring global food security for a growing population remains a major challenge. This is especially true against the background of increasing food prices paired with growing income levels and changing demand patterns in the developing world. At the same time, climate change and the occurrence of more frequent and extreme natural disasters increase the vulnerability of rural farm households, negatively affecting agricultural production. Given the many dimensions of food security, no simple solution can be found. Promoting productivity of farming and increasing the efficiency of the food marketing system are effective measures contributing to rural development in developing countries. Policy reforms in agriculture and beyond help to reduce distortions and change consumers' awareness with respect to food waste and resource use inefficiencies related to human diets. What is new in this context is the increasing link of agriculture with other sectors such as the energy and the financial markets. This calls for further research as additional pressure is being put on the global food system.

Keywords

    Climate change, Food security, Food system, Footprint, Globalization, Policy reform

ASJC Scopus subject areas

Sustainable Development Goals

Cite this

Can we improve global food security? A socio-economic and political perspective. / Grote, Ulrike.
In: Food security, Vol. 6, No. 2, 04.2014, p. 187-200.

Research output: Contribution to journalArticleResearchpeer review

Grote U. Can we improve global food security? A socio-economic and political perspective. Food security. 2014 Apr;6(2):187-200. Epub 2014 Jan 10. doi: 10.1007/s12571-013-0321-5
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