Biotransformation of citronellol by the basidiomycete Cystoderma carcharias in an aerated-membrane bioreactor

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  • J. Onken
  • R. G. Berger

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Original languageEnglish
Pages (from-to)158-163
Number of pages6
JournalApplied Microbiology and Biotechnology
Volume51
Issue number2
Publication statusPublished - Feb 1999

Abstract

The basidiomycete Cystoderma carcharias transformed citronellol into 3,7-dimethyl-1,6,7-octane-triol as the main product. 3,7-Dimethyl-6,7-epoxy- 1-octanol was identified as important intermediary product of the biotransformation, and the allylic diols 2,6-dimethyl-2-octene-1,8-diol, 3,7- dimethyl-5-octene-1,7-diol and 3,7-dimethyl-7-octene-1,6-diol were found to be minor products. Microbial formation of rose oxide, a flavour-impact component, was observed for the first time. The formation of the main products was inhibited by 70% after addition of 0.1 mmol l-1 cytochrome monooxygenase inhibitors. Formation of 3,7-dimethyl-1,6,7-octanetriol was effective in a bioreactor with aeration over a coil of a hydrophobic microporous polypropene capillary membrane. Production rates of up to 150 mg l-1 day-1 were reached and led tO a product concentration of 866 mg l- 1 (conversion rate: 52%). The total loss of the added volatile substrate via the exhaust air was 4.5% when this aeration method was used.

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Biotransformation of citronellol by the basidiomycete Cystoderma carcharias in an aerated-membrane bioreactor. / Onken, J.; Berger, R. G.
In: Applied Microbiology and Biotechnology, Vol. 51, No. 2, 02.1999, p. 158-163.

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abstract = "The basidiomycete Cystoderma carcharias transformed citronellol into 3,7-dimethyl-1,6,7-octane-triol as the main product. 3,7-Dimethyl-6,7-epoxy- 1-octanol was identified as important intermediary product of the biotransformation, and the allylic diols 2,6-dimethyl-2-octene-1,8-diol, 3,7- dimethyl-5-octene-1,7-diol and 3,7-dimethyl-7-octene-1,6-diol were found to be minor products. Microbial formation of rose oxide, a flavour-impact component, was observed for the first time. The formation of the main products was inhibited by 70% after addition of 0.1 mmol l-1 cytochrome monooxygenase inhibitors. Formation of 3,7-dimethyl-1,6,7-octanetriol was effective in a bioreactor with aeration over a coil of a hydrophobic microporous polypropene capillary membrane. Production rates of up to 150 mg l-1 day-1 were reached and led tO a product concentration of 866 mg l- 1 (conversion rate: 52%). The total loss of the added volatile substrate via the exhaust air was 4.5% when this aeration method was used.",
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Download

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T1 - Biotransformation of citronellol by the basidiomycete Cystoderma carcharias in an aerated-membrane bioreactor

AU - Onken, J.

AU - Berger, R. G.

N1 - Funding information: Acknowledgement This work was supported by the EU project BIO4-CT95-0049 and by the Fonds der Chemischen Industrie, Frankfurt.

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