Details
Original language | English |
---|---|
Article number | 1153 |
Journal | Plants |
Volume | 11 |
Issue number | 9 |
Early online date | 24 Apr 2022 |
Publication status | Published - 1 May 2022 |
Abstract
Resources such as fertile soil and clean water are already limited in many parts of the world. Additionally, the conventional use of arable land is becoming increasingly difficult, which is further exacerbated by climate change. Soilless cultivation systems do not only offer the opportunity to save water and cultivate without soil but also the chance to open up urban areas such as residential rooftops for food production in close proximity to consumers. In this review, applications of soilless farming systems are identified and compared to conventional agriculture. Furthermore, aspects of economic viability, sustainability and current developments are investigated. An insight into the most important soilless farming systems—hydroponics, aquaponics and vertical farming—is provided. The systems are then differentiated from each other and, as far as possible, evaluated in terms of their environmental impact and compared with conventional cultivation methods. Comparing published data analyzing the yield of hydroponic cultivation systems in comparison to soil-based cultivation methods enables a basic overview of the profitability of both methods and, thus, lays the foundation for future research and practical applications. The most important inert substrates for hydroponic applications are presented, and their degree of sustainability is compared in order to emphasize environmental impacts and affect substrate selections of future projects. Based on an assessment of the most important soilless cultivation systems, the challenges and developments of current techniques are highlighted and discussed.
Keywords
- aquaponics, hydroponics, nutrients, sustainability, vertical farming
ASJC Scopus subject areas
- Agricultural and Biological Sciences(all)
- Ecology, Evolution, Behavior and Systematics
- Environmental Science(all)
- Ecology
- Agricultural and Biological Sciences(all)
- Plant Science
Sustainable Development Goals
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In: Plants, Vol. 11, No. 9, 1153, 01.05.2022.
Research output: Contribution to journal › Review article › Research › peer review
}
TY - JOUR
T1 - An Overview of Soil and Soilless Cultivation Techniques
T2 - Chances, Challenges and the Neglected Question of Sustainability
AU - Fussy, Andre
AU - Papenbrock, Jutta
N1 - Funding Information: European Cooperation in Science and Technology (COST) has been supported by the EU Framework Programme Horizon 2020. The EU project “Aquaponics Hub—Realizing sustainable integrated fish and vegetable production for the EU” (https://www.cost.eu/ actions/FA1305/project, accessed on 2 February 2022) has aimed to develop aquaponics in the EU by guiding research through the creation of a networked hub of scientific and industry experts—scientists, engineers, economists, aquaculturists and horticulturists. The project can be divided into three areas. The first area has dealt with the development of aquaponic technologies in cities and urban areas. The second area has been concentrated on development in third world countries to promote food security for local people. The last area has been focused on aquaponic technologies on an industrial scale, exploring competitive systems to produce low-cost, healthy and sustainable food [144]. Funding Information: Funding: The publication of this article was funded by the Open Access Fund of the Leibniz Univer-sität Hannover. Funding Information: The publication of this article was funded by the Open Access Fund of the Leibniz Universit?t Hannover.
PY - 2022/5/1
Y1 - 2022/5/1
N2 - Resources such as fertile soil and clean water are already limited in many parts of the world. Additionally, the conventional use of arable land is becoming increasingly difficult, which is further exacerbated by climate change. Soilless cultivation systems do not only offer the opportunity to save water and cultivate without soil but also the chance to open up urban areas such as residential rooftops for food production in close proximity to consumers. In this review, applications of soilless farming systems are identified and compared to conventional agriculture. Furthermore, aspects of economic viability, sustainability and current developments are investigated. An insight into the most important soilless farming systems—hydroponics, aquaponics and vertical farming—is provided. The systems are then differentiated from each other and, as far as possible, evaluated in terms of their environmental impact and compared with conventional cultivation methods. Comparing published data analyzing the yield of hydroponic cultivation systems in comparison to soil-based cultivation methods enables a basic overview of the profitability of both methods and, thus, lays the foundation for future research and practical applications. The most important inert substrates for hydroponic applications are presented, and their degree of sustainability is compared in order to emphasize environmental impacts and affect substrate selections of future projects. Based on an assessment of the most important soilless cultivation systems, the challenges and developments of current techniques are highlighted and discussed.
AB - Resources such as fertile soil and clean water are already limited in many parts of the world. Additionally, the conventional use of arable land is becoming increasingly difficult, which is further exacerbated by climate change. Soilless cultivation systems do not only offer the opportunity to save water and cultivate without soil but also the chance to open up urban areas such as residential rooftops for food production in close proximity to consumers. In this review, applications of soilless farming systems are identified and compared to conventional agriculture. Furthermore, aspects of economic viability, sustainability and current developments are investigated. An insight into the most important soilless farming systems—hydroponics, aquaponics and vertical farming—is provided. The systems are then differentiated from each other and, as far as possible, evaluated in terms of their environmental impact and compared with conventional cultivation methods. Comparing published data analyzing the yield of hydroponic cultivation systems in comparison to soil-based cultivation methods enables a basic overview of the profitability of both methods and, thus, lays the foundation for future research and practical applications. The most important inert substrates for hydroponic applications are presented, and their degree of sustainability is compared in order to emphasize environmental impacts and affect substrate selections of future projects. Based on an assessment of the most important soilless cultivation systems, the challenges and developments of current techniques are highlighted and discussed.
KW - aquaponics
KW - hydroponics
KW - nutrients
KW - sustainability
KW - vertical farming
UR - http://www.scopus.com/inward/record.url?scp=85128715144&partnerID=8YFLogxK
U2 - 10.3390/plants11091153
DO - 10.3390/plants11091153
M3 - Review article
AN - SCOPUS:85128715144
VL - 11
JO - Plants
JF - Plants
SN - 2223-7747
IS - 9
M1 - 1153
ER -