Details
| Original language | English |
|---|---|
| Pages (from-to) | 113-121 |
| Number of pages | 9 |
| Journal | Journal of Horticultural Science and Biotechnology |
| Volume | 93 |
| Issue number | 2 |
| Publication status | Published - 4 Mar 2018 |
Abstract
African nightshades are becoming more important as leafy vegetables in sub-Saharan Africa. Previously considered as food for the poor, their cultivation is now being promoted, and some cultivars are commercialised; however, most farmers use self-produced seeds, leading to low and varying yields. Improvement through conventional breeding depends on the available genetic diversity, the possible breeding systems, and the nutritional value of the accessions. Therefore, we review the information on these topics with the following main outcomes: the most commonly discussed species, S. nigrum, S. scabrum, S. villosum, and S. americanum, could be differentiated using molecular markers, but further sub-clustering was rarely possible, and statistical support often missing. S. nigrum and S. scabrum seem to be most closely related to each other. The mainly self-pollinating African nightshades form a polyploidy series with diploid (2n = 2x = 24) to hexaploid taxa. Interploidy hybridisations between diploids and tetraploids are possible, whereas the hexaploid S. nigrum and S. scabrum could not be crossed to genotypes of lower ploidies. Solanine, solamargine, solasonine, and chaconine are the major steroidal alkaloid glucosides in African nightshades. Amounts are age and environment dependant. Mineral and vitamin contents in leaves are at least as high as in Brassica oleracea or Spinacia oleracea, underlining their relevance as local vegetables.
Keywords
- cytology, genetic diversity, glycoalkaloids, polyploidy, Solanum nigrum, Solanum scabrum
ASJC Scopus subject areas
- Biochemistry, Genetics and Molecular Biology(all)
- Genetics
- Agricultural and Biological Sciences(all)
- Horticulture
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In: Journal of Horticultural Science and Biotechnology, Vol. 93, No. 2, 04.03.2018, p. 113-121.
Research output: Contribution to journal › Review article › Research › peer review
}
TY - JOUR
T1 - African nightshades
T2 - Genetic, biochemical and metabolite diversity of an underutilised indigenous leafy vegetable and its potential for plant breeding
AU - Ronoh, Regina
AU - Ekhuya, Noella A.
AU - Linde, Marcus
AU - Winkelmann, Traud
AU - Abukutsa-Onyango, Mary
AU - Dinssa, Fekadu Fufa
AU - Debener, Thomas
N1 - Funding information: This work was supported by the Bundesministerium für Bildung und Forschung [grant number 031A248E]; and the Bundesministerium für Wirtschaftliche Zusammenarbeit und Entwicklung. The authors gratefully acknowledge funding from the project HORTINLEA by the German Federal Ministry of Education and Research (BMBF) and the German Federal Ministry of Economic Cooperation and Development (BMZ), within the framework of the GlobE (Global Food Security) program.
PY - 2018/3/4
Y1 - 2018/3/4
N2 - African nightshades are becoming more important as leafy vegetables in sub-Saharan Africa. Previously considered as food for the poor, their cultivation is now being promoted, and some cultivars are commercialised; however, most farmers use self-produced seeds, leading to low and varying yields. Improvement through conventional breeding depends on the available genetic diversity, the possible breeding systems, and the nutritional value of the accessions. Therefore, we review the information on these topics with the following main outcomes: the most commonly discussed species, S. nigrum, S. scabrum, S. villosum, and S. americanum, could be differentiated using molecular markers, but further sub-clustering was rarely possible, and statistical support often missing. S. nigrum and S. scabrum seem to be most closely related to each other. The mainly self-pollinating African nightshades form a polyploidy series with diploid (2n = 2x = 24) to hexaploid taxa. Interploidy hybridisations between diploids and tetraploids are possible, whereas the hexaploid S. nigrum and S. scabrum could not be crossed to genotypes of lower ploidies. Solanine, solamargine, solasonine, and chaconine are the major steroidal alkaloid glucosides in African nightshades. Amounts are age and environment dependant. Mineral and vitamin contents in leaves are at least as high as in Brassica oleracea or Spinacia oleracea, underlining their relevance as local vegetables.
AB - African nightshades are becoming more important as leafy vegetables in sub-Saharan Africa. Previously considered as food for the poor, their cultivation is now being promoted, and some cultivars are commercialised; however, most farmers use self-produced seeds, leading to low and varying yields. Improvement through conventional breeding depends on the available genetic diversity, the possible breeding systems, and the nutritional value of the accessions. Therefore, we review the information on these topics with the following main outcomes: the most commonly discussed species, S. nigrum, S. scabrum, S. villosum, and S. americanum, could be differentiated using molecular markers, but further sub-clustering was rarely possible, and statistical support often missing. S. nigrum and S. scabrum seem to be most closely related to each other. The mainly self-pollinating African nightshades form a polyploidy series with diploid (2n = 2x = 24) to hexaploid taxa. Interploidy hybridisations between diploids and tetraploids are possible, whereas the hexaploid S. nigrum and S. scabrum could not be crossed to genotypes of lower ploidies. Solanine, solamargine, solasonine, and chaconine are the major steroidal alkaloid glucosides in African nightshades. Amounts are age and environment dependant. Mineral and vitamin contents in leaves are at least as high as in Brassica oleracea or Spinacia oleracea, underlining their relevance as local vegetables.
KW - cytology
KW - genetic diversity
KW - glycoalkaloids
KW - polyploidy
KW - Solanum nigrum
KW - Solanum scabrum
UR - http://www.scopus.com/inward/record.url?scp=85042414525&partnerID=8YFLogxK
U2 - 10.1080/14620316.2017.1358112
DO - 10.1080/14620316.2017.1358112
M3 - Review article
AN - SCOPUS:85042414525
VL - 93
SP - 113
EP - 121
JO - Journal of Horticultural Science and Biotechnology
JF - Journal of Horticultural Science and Biotechnology
SN - 1462-0316
IS - 2
ER -