Publications
- 2023
- Published
Bridging the Gap from Enterotypes to Personalized Dietary Recommendations: A Metabolomics Perspective on Microbiome Research
Bartsch, M., Hahn, A. & Berkemeyer, S., 2 Dec 2023, In: Metabolites. 13, 12, 21 p., 1182.Research output: Contribution to journal › Review article › Research › peer review
- Published
Folate, vitamin B12 and vitamin D status in healthy and active home-dwelling people over 70 years
Kerlikowsky, F., Schuchardt, J. P. & Hahn, A., Dec 2023, In: BMC geriatrics. 23, 1, 673.Research output: Contribution to journal › Article › Research › peer review
- E-pub ahead of print
Distinct Microbial Taxa Are Associated with LDL‐Cholesterol Reduction after 12 Weeks of Lactobacillus plantarum Intake in Mild Hypercholesterolemia: Results of a Randomized Controlled Study
Müller, M., Kerlikowsky, F., Greupner, T., Amend, L., Strowig, T. & Hahn, A., 28 Nov 2023, (E-pub ahead of print) In: Probiotics and Antimicrobial Proteins.Research output: Contribution to journal › Article › Research › peer review
- Published
Nutritional status of flexitarians compared to vegans and omnivores - a cross-sectional pilot study
Bruns, A., Nebl, J., Jonas, W., Hahn, A. & Schuchardt, J. P., 28 Nov 2023, In: BMC nutrition. 9, 1, 140.Research output: Contribution to journal › Article › Research › peer review
- Published
Role of Goldenberry (Fruits with Husk) Extract in Ameliorating the Architecture and Osmotic Fragility of Red Blood Cells in Obese Rats
Moussa, S. A. A., Aziz, S. W., El-Latif, N. A. A., Bashandy, S. A. E., Elbaset, M. A., Afifi, S. M., Esatbeyoglu, T., Toumy, S. A. E., Salib, J. Y. & Loura, L. (ed.), 27 Nov 2023, In: BioMed Research International. 2023, p. 8794214 1 p., 8794214.Research output: Contribution to journal › Article › Research › peer review
- E-pub ahead of print
Influence of ethanol on migration of water from filling into chocolate shells
Franke, K., 7 Nov 2023, (E-pub ahead of print).Research output: Contribution to conference › Poster › Research › peer review
- Published
Metal levels of canned fish sold in Türkiye: health risk assessment
Kosker, A. R., Gundogdu, S., Esatbeyoglu, T., Ayas, D. & Ozogul, F., 31 Oct 2023, In: Frontiers in Nutrition. 10, 1255857.Research output: Contribution to journal › Article › Research › peer review
- Published
Effect of Lactiplantibacillus plantarum on the Conversion of Linoleic Acid of Vegetable Oil to Conjugated Linoleic Acid, Lipolysis, and Sensory Properties of Cheddar Cheese
Khan, A., Nadeem, M., Al-Asmari, F., Imran, M., Ambreen, S., Rahim, M. A., Oranab, S., Esatbeyoglu, T., Bartkiene, E. & Rocha, J. M., 23 Oct 2023, In: Microorganisms. 11, 10, 2613.Research output: Contribution to journal › Article › Research › peer review
- Published
Novel, Functional Fermented Dairy Product: Preparation and Evaluation of Dried Kishk-like Products from Fenugreek Seeds with Cow’s Milk, Camel’s Milk, and Goat’s Milk
Nassar, K. S., Attia, I., Korma, S. A., Ibrahim, S. A., Esatbeyoglu, T. & Ragab, E. S., 20 Oct 2023, In: Fermentation. 9, 10, 919.Research output: Contribution to journal › Article › Research › peer review
- Published
Eugenia supra-axillaris Essential Oil and Its Nanoemulsion: Chemical Characterization, In Vivo Anti-Inflammatory, Analgesic, and Antipyretic Activities
Abdelhameed, M. F., Ragab, T. I. M., Elkarim, A. S. A., El-Razek, M. H. A., Shabana, M. F., Mohamed, S. S., El-Morshedy, S. M., Gendy, A. E. G. E., Afifi, S. M., Esatbeyoglu, T., Elshamy, A. I. & Silvestre, S. (ed.), 13 Oct 2023, In: Journal of Clinical Pharmacy and Therapeutics. 2023, 4594990.Research output: Contribution to journal › Article › Research › peer review
- Published
Efficacy of cold plasma technology on the constituents of plant-based food products: Principles, current applications, and future potentials
Oner, M. E., Gultekin Subasi, B., Ozkan, G., Esatbeyoglu, T. & Capanoglu, E., Oct 2023, In: Food Research International. 172, 113079.Research output: Contribution to journal › Review article › Research › peer review
- Published
Utilization of malted barley flour as replacement of wheat flour to improve technological, rheological, physicochemical, and organoleptic parameters of fortified breads
Aslam, J., Hussain, A., Mueen Ud-Din, G., Kausar, T., Siddique, T., Kabir, K., Gorsi, F. I., Haroon, H., Nisar, R., Noreen, S., Rocha, J. M., Ozogul, F., Esatbeyoglu, T. & Korma, S. A., 27 Sept 2023, In: Frontiers in Sustainable Food Systems. 7, 1230374.Research output: Contribution to journal › Article › Research › peer review
- Published
Amaranth (Amaranthus spp.): Food properties and potential health benefits
Abbas, A., Ahmad, N., Saeed, W., Qamar, M., Usama, M., Khan, M. Z. & Esatbeyoglu, T., 19 Sept 2023, Neglected Plant Foods Of South Asia: Exploring and valorizing nature to feed hunger. Springer International Publishing AG, p. 283-299 17 p.Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research › peer review
- Published
Effect of Growth Stages and Lactic Acid Fermentation on Anti-Nutrients and Nutritional Attributes of Spinach (Spinacia oleracea)
Naseem, A., Akhtar, S., Ismail, T., Qamar, M., Sattar, D., Saeed, W., Esatbeyoglu, T., Bartkiene, E. & Rocha, J. M., 19 Sept 2023, In: Microorganisms. 11, 9, 2343.Research output: Contribution to journal › Article › Research › peer review
- Published
Erythropoietin mitigated thioacetamide-induced renal injury via JAK2/STAT5 and AMPK pathway
Elbaset, M. A., Mohamed, B. M. S. A., Gad, S. A., Afifi, S. M., Esatbeyoglu, T., Abdelrahman, S. S. & Fayed, H. M., 11 Sept 2023, In: Scientific Reports. 13, 1, 14929.Research output: Contribution to journal › Article › Research › peer review
- Published
Very low Omega-3 Index in young healthy students from Palestine
Almasri, F., Badrasawi, M., Zahdeh, R., Hahn, A., Schuchardt, J. P. & Greupner, T., 10 Sept 2023, In: LIPIDS. 58, 5, p. 209-216 8 p.Research output: Contribution to journal › Article › Research › peer review
- Published
Effect of fat contents of buttermilk on fatty acid composition, lipolysis, vitamins and sensory properties of cheddar-type cheese
Asif, M., Nadeem, M., Imran, M., Ullah, R., Tayyab, M., Khan, F. A., Al-Asmari, F., Rahim, M. A., Rocha, J. M., Korma, S. A. & Esatbeyoglu, T., 30 Aug 2023, In: Frontiers in Microbiology. 14, 1209509.Research output: Contribution to journal › Article › Research › peer review
- Published
Erythropoietin Suppresses the Hepatic Fibrosis Caused by Thioacetamide: Role of the PI3K/Akt and TLR4 Signaling Pathways
Elbaset, M. A., Mohamed, B. M. S. A., Moustafa, P. E., Mansour, D. F., Afifi, S. M., Esatbeyoglu, T., Abdelrahman, S. S. M. & Fayed, H. M., 22 Aug 2023, In: Oxidative Medicine and Cellular Longevity. 2023, p. 5514248 5514248.Research output: Contribution to journal › Article › Research › peer review
- Published
Probiotics: Mechanism of action, health benefits and their application in food industries
Latif, A., Shehzad, A., Niazi, S., Zahid, A., Ashraf, W., Iqbal, M. W., Rehman, A., Riaz, T., Aadil, R. M., Khan, I. M., Özogul, F., Rocha, J. M., Esatbeyoglu, T. & Korma, S. A., 17 Aug 2023, In: Frontiers in Microbiology. 14, 1216674.Research output: Contribution to journal › Review article › Research › peer review
- Published
The bioavailability, metabolism and microbial modulation of curcumin-loaded nanodelivery systems
Chang, R., Chen, L., Qamar, M., Wen, Y., Li, L., Zhang, J., Li, X., Assadpour, E., Esatbeyoglu, T., Kharazmi, M. S., Li, Y. & Jafari, S. M., Aug 2023, In: Advances in Colloid and Interface Science. 318, 102933.Research output: Contribution to journal › Review article › Research › peer review