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Nutrition Physiology and Human Nutrition Section

Organisational unit: former organisational unit

81 - 160 out of 717Page size: 80
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Publications

  1. 2019

  2. Published

    Vitamine

    Hahn, A., 2019, Lebensmittelchemie. Matissek, R. (ed.). 9. ed. Heidelberg: Springer Heidelberg, p. 71-98 28 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  3. Published

    Wasser

    Hahn, A., 2019, Lebensmittelchemie. Matissek, R. (ed.). 9. Auflage ed. Heidelberg: Springer Nature, p. 63-69 7 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  4. 2018

  5. Published

    Intra-individual variance of the human plasma oxylipin pattern: low inter-day variability in fasting blood samples versus high variability during the day

    Ostermann, A. I., Greupner, T., Kutzner, L., Hartung, N. M., Hahn, A., Schuchardt, J. P. & Schebb, N. H., 28 Oct 2018, In: Analytical methods. 10, 40, p. 4935-4944 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  6. Published

    The Role of Vitamin D in Fertility and during Pregnancy and Lactation: A Review of Clinical Data

    Pilz, S., Zittermann, A., Obeid, R., Hahn, A., Pludowski, P., Trummer, C., Lerchbaum, E., Pérez-López, F. R., Karras, S. N. & März, W., 12 Oct 2018, In: International Journal of Environmental Research and Public Health. 15, 10, 2241.

    Research output: Contribution to journal › Review article › Research › peer review

  7. Published

    Effects of a low and a high dietary LA/ALA ratio on long-chain PUFA concentrations in red blood cells

    Greupner, T., Kutzner, L., Pagenkopf, S., Kohrs, H., Hahn, A., Schebb, N. H. & Schuchardt, J. P., 1 Sept 2018, In: Food & function. 9, 9, p. 4742-4754 13 p.

    Research output: Contribution to journal › Article › Research › peer review

  8. Published

    Magnesiumpräparate: (K)eine Frage der Verfügbarkeit?

    Ströhle, A., Schuchardt, J. P. & Hahn, A., Sept 2018, In: Medizinische Monatsschrift fur Pharmazeuten. 41, 9, p. 363-368 6 p.

    Research output: Contribution to journal › Review article › Research

  9. Published

    Rationale and plan for vitamin D food fortification: A review and guidance paper

    Pilz, S., März, W., Cashman, K. D., Kiely, M. E., Whiting, S. J., Holick, M. F., Grant, W. B., Pludowski, P., Hiligsmann, M., Trummer, C., Schwetz, V., Lerchbaum, E., Pandis, M., Tomaschitz, A., Grübler, M. R., Gaksch, M., Verheyen, N., Hollis, B. W., Rejnmark, L., Karras, S. N., Hahn, A., Bischoff-Ferrari, H. A., Reichrath, J., Jorde, R., Elmadfa, I., Vieth, R., Scragg, R., Calvo, M. S., van Schoor, N. M., Bouillon, R., Lips, P., Itkonen, S. T., Martineau, A. R., Lamberg-Allardt, C. & Zittermann, A., Jul 2018, In: Frontiers in endocrinology. 9, 373.

    Research output: Contribution to journal › Article › Research › peer review

  10. Published

    Präventives Potenzial von Ballaststoffen - Ernährungsphysiologie und Epidemiologie

    Ströhle, A., Wolters, M. & Hahn, A., 1 Jun 2018, In: Aktuelle Ernährungsmedizin. 43, 3, p. 179-200 22 p.

    Research output: Contribution to journal › Article › Research

  11. Published

    Hormonal Contraceptive Use Is Associated With Higher Total but Unaltered Free 25-Hydroxyvitamin D Serum Concentrations

    Pilz, S., Obeid, R., Schwetz, V., Trummer, C., Pandis, M., Lerchbaum, E., Pieber, T. R., Obermayer-Pietsch, B., Wilhelm, M., Hahn, A. & Schön, C., Jun 2018, In: Journal of Clinical Endocrinology and Metabolism. 103, 6, p. 2385-2391 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  12. Published

    Effects of a 12-week high-α-linolenic acid intervention on EPA and DHA concentrations in red blood cells and plasma oxylipin pattern in subjects with a low EPA and DHA status

    Greupner, T., Kutzner, L., Nolte, F., Strangmann, A., Kohrs, H., Hahn, A., Schebb, N. H. & Schuchardt, J. P., 1 Mar 2018, In: Food & function. 9, 3, p. 1587-1600 14 p.

    Research output: Contribution to journal › Article › Research › peer review

  13. Published

    Poor body composition in patients with mild cognitive impairment compared to healthy older controls

    Willers, J., Hahn, A., Köbe, T., Gellert, S., Witte, A. V., Tesky, V. A., Pantel, J., Flöel, A. & Schuchardt, J. P., 1 Mar 2018, In: The Journal of Aging Research & Clinical Practice. 7, p. 37-41 5 p.

    Research output: Contribution to journal › Article › Research › peer review

  14. Published

    Europäische Höchstmengen bei Nahrungsergänzungsmitteln: Jeder kocht sein eigenes Süppchen

    Hahn, A., Mar 2018, In: Journal für Verbraucherschutz und Lebensmittelsicherheit. 13, 1, p. 1-2 2 p.

    Research output: Contribution to journal › Editorial in journal › Research › peer review

  15. Published

    Kritische Mikronährstoffe bei veganer Ernährung - ein Update

    Ströhle, A. & Hahn, A.  ., Mar 2018, In: Medizinische Monatsschrift fur Pharmazeuten. 41, 3, p. 113-121 9 p.

    Research output: Contribution to journal › Article › Research

  16. Published

    Alternative Ernährungsformen: Allgemeine Aspekte und vegetarische Kostformen

    Ströhle, A., Löser, C., Behrendt, I., Leitzmann, C. & Hahn, A.  ., 21 Feb 2018, In: Die Rehabilitation. 57, 1, p. 55-70 16 p.

    Research output: Contribution to journal › Article › Research

  17. Published

    A high-ALA diet does not increase ΣEPA+DHA in red blood cells

    Greupner, T., Kutzner, L., Nolte, F., Kohrs, H., Hahn, A., Schebb, N. H. & Schuchardt, J. P., 2018.

    Research output: Contribution to conference › Abstract › Research

  18. Published

    Calcium - Gut für die Knochen, schlecht für Herz und Gefäße?

    Ströhle, A. & Hahn, A.  ., 2018, In: Ernährung im Fokus. 2018, 01-02, p. 10-19 10 p.

    Research output: Contribution to journal › Article › Research

  19. Published

    Effects of a high and a low dietary LA/ALA ratio on fatty acid concentrations in red blood cells

    Greupner, T., Kutzner, L., Kohrs, H., Pagenkopf, S., T, K., Hahn, A., Schebb, N. H. & Schuchardt, J. P., 2018.

    Research output: Contribution to conference › Abstract › Research

  20. Published

    Ernährung und Arzneimittel

    Hahn, A., 2018, Ernährungsmedizin. Biesalski, H. K., Bischoff, S. C., Pirlich, M. & Weimann, A. (eds.). 5. Auflage ed. Stuttgart: Thieme, p. 588-601 14 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  21. Published

    Mikronährstoffsupplemente

    Hahn, A., Ströhle, A. & Biesalski, H. K., 2018, Ernährungsmedizin. Biesalski, H. K., Bischoff, S. C., Pirlich, M. & Weimann, A. (eds.). 5. Auflage ed. Stuttgart: Thieme, p. 562-568 7 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  22. Published

    Vitamin D in der Schwangerschaft - Ein zweischneidiges Schwert?

    Ströhle, A. & Hahn, A.  ., 2018, In: Ernährung im Fokus. Online Spezial 2018

    Research output: Contribution to journal › Article › Research

  23. 2017

  24. Published

    Intestinal Absorption and Factors Influencing Bioavailability of Magnesium-An Update

    Schuchardt, J. P. & Hahn, A., Nov 2017, In: Current nutrition and food science. 13, 4, p. 260-278 19 p.

    Research output: Contribution to journal › Review article › Research › peer review

  25. Published

    Feasibility and first results of a group program to increase the frequency of cognitively stimulating leisure activities in people with mild cognitive impairment (AKTIVA-MCI)

    Tesky, V. A., Köbe, T., Witte, A. V., Flöel, A., Schuchardt, J. P., Hahn, A. & Pantel, J., 12 Sept 2017, In: Clinical interventions in aging. 12, p. 1459-1469 11 p.

    Research output: Contribution to journal › Article › Research › peer review

  26. Published

    Calcium Bioavailability from Mineral Waters with different Mineralization in Comparison to Milk and a Supplement

    Greupner, T., Schneider, I. & Hahn, A., 4 Jul 2017, In: Journal of the American College of Nutrition. 36, 5, p. 386-390 5 p.

    Research output: Contribution to journal › Article › Research › peer review

  27. Published

    Higher prevalence of vitamin D deficiency in German pregnant women compared to non-pregnant women

    Gellert, S., Ströhle, A., Bitterlich, N. & Hahn, A., 1 Jul 2017, In: Archives of Gynecology and Obstetrics. 296, 1, p. 43-51 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  28. Published

    Effect of DHA supplementation on oxylipin levels in plasma and immune cell stimulated blood

    Schuchardt, J. P., Ostermann, A. I., Stork, L., Fritzsch, S., Kohrs, H., Greupner, T., Hahn, A. & Schebb, N. H., Jun 2017, In: Prostaglandins Leukotrienes and Essential Fatty Acids. 121, p. 76-87 12 p.

    Research output: Contribution to journal › Article › Research › peer review

  29. Published

    Dietary therapy in heart failure with preserved ejection fraction and/or left ventricular diastolic dysfunction in patients with metabolic syndrome

    von Bibra, H., Ströhle, A., St. John Sutton, M.  . & Worm, N., 1 May 2017, In: International Journal of Cardiology. 234, p. 7-15 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  30. Published

    Breastfeeding woman are at higher risk of vitamin D deficiency than non-breastfeeding women - insights from the German VitaMinFemin study

    Gellert, S., Ströhle, A. & Hahn, A., 19 Apr 2017, In: International Breastfeeding Journal. 12, 1, 19.

    Research output: Contribution to journal › Article › Research › peer review

  31. Published

    Impact of Resveratrol on Glucose Control, Hippocampal Structure and Connectivity, and Memory Performance in Patients with Mild Cognitive Impairment

    Köbe, T., Witte, A. V., Schnelle, A., Tesky, V. A., Pantel, J., Schuchardt, J., Hahn, A., Bohlken, J., Grittner, U. & Flöel, A., 7 Mar 2017, In: Frontiers in neuroscience. 11, MAR, p. 105 105.

    Research output: Contribution to journal › Article › Research › peer review

  32. Published

    Low long chain omega-3 fatty acid status in middle-aged women

    Gellert, S., Schuchardt, J. P. & Hahn, A., 1 Feb 2017, In: Prostaglandins Leukotrienes and Essential Fatty Acids. 117, 2, p. 54-59 6 p.

    Research output: Contribution to journal › Article › Research › peer review

  33. Published

    Lipid Class Specific Quantitative Analysis of n-3 Polyunsaturated Fatty Acids in Food Supplements

    Kutzner, L., Ostermann, A. I., Konrad, T., Riegel, D., Hellhake, S., Schuchardt, J. P. & Schebb, N. H., 11 Jan 2017, In: Journal of Agricultural and Food Chemistry. 65, 1, p. 139-147 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  34. Published

    Effect of two different multimicronutrient supplements on vitamin D status in women of childbearing age: a randomized trial

    Pilz, S., Hahn, A., Schön, C., Wilhelm, M. & Obeid, R., 4 Jan 2017, In: NUTRIENTS. 9, 1, 30.

    Research output: Contribution to journal › Article › Research › peer review

  35. Published

    Armageddon: Neuer Rechtsrahmen für Lebensmittel für besondere medizinische Zwecke - Hintergründe und Konsequenzen für ergänzende bilanzierte Diäten

    Hahn, A. & Hagenmeyer, M., 2017, In: Zeitschrift für das gesamte Lebensmittelrecht. 44, 2, p. 176-208 33 p.

    Research output: Contribution to journal › Article › Research

  36. Published

    "Auf das Salz kommt es an" – zur Bedeutung der Mineralstoffverbindung für die Bioverfügbarkeit

    Hahn, A. & Schuchardt, J. P., 2017, In: Schweizer Zeitschrift für Ernährungsmedizin. 3, p. 35-39 5 p.

    Research output: Contribution to journal › Article › Research

  37. Published

    Bioverfügbarkeit von Calcium aus Mineralwasser

    Greupner, T., Schneider, I. & Hahn, A., 2017, In: Proceedings of the German Nutrition Society. 23, p. 48 1 p.

    Research output: Contribution to journal › Conference article › Research

  38. Published

    Bioverfügbarkeit von Magnesium aus Mineralwasser

    Schneider, I., Greupner, T. & Hahn, A., 2017, Proceedings of the German Nutrition Society: Abstractband zum 54. Wissenschaftlichen Kongress . p. 47 (Proceedings of the German Nutrition Society; vol. 23).

    Research output: Chapter in book/report/conference proceeding › Conference abstract › Research

  39. Published

    Calciumgaben bei Osteoporose - mehr Schaden als Nutzen?

    Hahn, A. & Ströhle, A., 2017, In: Naturheilkunde Journal. p. 30-34 5 p.

    Research output: Contribution to journal › Article › Research

  40. Published

    Chlorella vulgaris - eine pflanzliche Vitamin-B12-Quelle für Vegetarier und Veganer?

    Behrendt, I., Wittke, O., Ströhle, A., Krings, U., Schneider, I., Bitterlich, N. & Hahn, A., 2017, In: Proceedings of the German Nutrition Society. 23, p. 59 1 p.

    Research output: Contribution to journal › Conference article › Research

  41. Published

    Effects of Opuntia ficus-indica flower extract WS 1261 on mental and psychic function in subsyndromal fatigue - a pilot study

    Kressel, G., Willers, J., Kohrs, H., Zimmermann, A., Klement, S., Dienel, A. & Hahn, A., 2017, In: International Journal of Phytomedicine. 8, 4, p. 558-566 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  42. Published

    Gesünder mit vegetarischer Ernährung!? - Fakten und Fiktion

    Ströhle, A. & Hahn, A.  ., 2017, In: Ernährung im Fokus. 17, 6, p. 326-333 8 p.

    Research output: Contribution to journal › Article › Research

  43. Published

    Magnesium bioavailability from mineral waters with different mineralization levels in comparison to bread and a supplement

    Schneider, I., Greupner, T. & Hahn, A., 2017, In: Food & nutrition research. 61, 1, 6 p., 1384686.

    Research output: Contribution to journal › Article › Research › peer review

  44. Published

    The Ongoing Sodium Controversy: Between PURE and NutriCode

    Ströhle, A., 2017, In: International Journal for Vitamin and Nutrition Research. 87, 5-6, p. 322-329 8 p.

    Research output: Contribution to journal › Article › Research › peer review

  45. 2016

  46. Published

    Bedeutung von L-Arginin für die Gefäßgesundheit

    Ströhle, A., von Bibra, H. & Hahn, A.  ., Dec 2016, In: Medizinische Monatsschrift fur Pharmazeuten. 39, 12, p. 515-520 6 p.

    Research output: Contribution to journal › Article › Research

  47. Published

    Effects of docosahexaenoic acid supplementation on PUFA levels in red blood cells and plasma

    Schuchardt, J. P., Ostermann, A. I., Stork, L., Kutzner, L., Kohrs, H., Greupner, T., Hahn, A. & Schebb, N. H., Dec 2016, In: Prostaglandins Leukotrienes and Essential Fatty Acids. 115, p. 12-23 12 p.

    Research output: Contribution to journal › Article › Research › peer review

  48. Published

    Impact of leptin on memory function and hippocampal structure in mild cognitive impairment

    Witte, A. V., Köbe, T., Graunke, A., Schuchardt, J. P., Hahn, A., Tesky, V. A., Pantel, J. & Flöel, A., Dec 2016, In: Human brain mapping. 37, 12, p. 4539-4549 11 p.

    Research output: Contribution to journal › Article › Research › peer review

  49. Published

    Vor- und Nachteile vegetarischer Ernährungsformen – aktueller wissenschaftlicher Kenntnisstand

    Ströhle, A. & Hahn, A.  ., Nov 2016, In: Therapeutische Umschau. 73, 11, p. 659-672 14 p.

    Research output: Contribution to journal › Article › Research

  50. Published

    Low daily dose of 3 mg monacolin K from RYR reduces the concentration of LDL-C in a randomized, placebo-controlled intervention

    Heinz, T., Schuchardt, J. P., Möller, K., Hadji, P. & Hahn, A., 1 Oct 2016, In: Nutrition research. 36, 10, p. 1162-1170 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  51. Published

    Mucosal inducible NO synthase–producing iga+ plasma cells in helicobacter pylori–infected patients

    Neumann, L., Mueller, M., Moos, V., Heller, F., Meyer, T. F., Loddenkemper, C., Bojarski, C., Fehlings, M., Doerner, T., Allers, K., Aebischer, T., Ignatius, R. & Schneider, T., 1 Sept 2016, In: The journal of immunology. 197, 5, p. 1801-1808 8 p.

    Research output: Contribution to journal › Article › Research › peer review

  52. Published

    Metformin – (k)ein Vitamin-B12-Räuber?

    Ströhle, A. & Obeid, R.  ., Aug 2016, In: Medizinische Monatsschrift fur Pharmazeuten. 39, 8, p. 341-344 4 p.

    Research output: Contribution to journal › Article › Research

  53. Published

    Ernährung und Knochengesundheit. Was ist wissenschaftlich gesichert?

    Ströhle, A. & Hahn, A.  ., Jun 2016, In: Medizinische Monatsschrift fur Pharmazeuten. 39, 6, p. 236-244 9 p.

    Research output: Contribution to journal › Article › Research

  54. Published

    Genetic variants of the FADS gene cluster are associated with erythrocyte membrane LC PUFA levels in patients with mild cognitive impairment

    Schuchardt, J. P., Köbe, T., Witte, V., Willers, J., Gingrich, A., Tesky, V., Pantel, J., Rujescu, D., Illig, T., Flöel, A. & Hahn, A., Jun 2016, In: Journal of Nutrition, Health and Aging. 20, 6, p. 611-620 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  55. Published

    Higher omega-3 index and DHA status in pregnant women compared to lactating women - Results from a German nation-wide cross-sectional study

    Gellert, S., Schuchardt, J. P. & Hahn, A., Jun 2016, In: Prostaglandins Leukotrienes and Essential Fatty Acids. 109, 6, p. 22-28 7 p.

    Research output: Contribution to journal › Article › Research › peer review

  56. Published

    Vitamin D in der Schwangerschaft. Wirft das Sonnenvitamin auch Schatten?

    Ströhle, A. & Hahn, A.  ., May 2016, In: Medizinische Monatsschrift fur Pharmazeuten. 39, 5, p. 213-215 3 p.

    Research output: Contribution to journal › Article › Research

  57. Published

    Alternative Ernährungsformen: Teil 2: Die Paleo-Ernährung - Naturgeschichte trifft moderne Stoffwechselforschung

    Ströhle, A., Behrendt, I., Behrendt, P. & Hahn, A., 1 Apr 2016, In: Aktuelle Ernährungsmedizin. 41, 2, p. 120-138 19 p.

    Research output: Contribution to journal › Article › Research

  58. Published

    Nichtalkoholische Fettlebererkrankung

    Worm, N., Stein, J. & Ströhle, A., Apr 2016, In: Diabetes, Stoffwechsel und Herz. 25, 2, p. 85-94 10 p.

    Research output: Contribution to journal › Article › Research

  59. Published

    Vitamin B12 concentration, memory performance, and hippocampal structure in patients with mild cognitive impairment

    Köbe, T., Witte, A. V., Schnelle, A., Grittner, U., Tesky, V. A., Pantel, J., Schuchardt, J. P., Hahn, A., Bohlken, J., Rujescu, D. & Flöel, A., Apr 2016, In: American Journal of Clinical Nutrition. 103, 4, p. 1045-1054 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  60. Published

    Impact of Omega-3 Fatty Acid Supplementation on Memory Functions in Healthy Older Adults

    Külzow, N., Witte, A. V., Kerti, L., Grittner, U., Schuchardt, J. P., Hahn, A. & Flöel, A., 30 Mar 2016, In: Journal of Alzheimer's Disease. 51, 3, p. 713-725 13 p.

    Research output: Contribution to journal › Article › Research › peer review

  61. Published

    Influence of weight reduction on blood levels of C-reactive protein, tumor necrosis factor-α, interleukin-6, and oxylipins in obese subjects

    Möller, K., Ostermann, A. I., Rund, K., Thoms, S., Blume, C., Stahl, F., Hahn, A., Schebb, N. H. & Schuchardt, J. P., 1 Mar 2016, In: Prostaglandins Leukotrienes and Essential Fatty Acids. 106, 3, p. 39-49 11 p.

    Research output: Contribution to journal › Article › Research › peer review

  62. Published

    Calcium - Knochenschutz auf Kosten der Gefäße?

    Ströhle, A., Hadji, P. & Hahn, A.  ., Mar 2016, In: Medizinische Monatsschrift fur Pharmazeuten. 39, 3, p. 123-128 6 p.

    Research output: Contribution to journal › Article › Research

  63. Published

    Welche Bedeutung besitzt die Mehrfachverwendung von Nahrungsergänzungsmitteln? Daten einer deutschlandweiten Verbraucherbefragung

    Willers, J., Heinemann, M., Bitterlich, N. & Hahn, A., Mar 2016, In: Journal fur Verbraucherschutz und Lebensmittelsicherheit. 11, 1, p. 43-51 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  64. Published

    Alternative Ernährungsformen, Teil 1: Allgemeine Aspekte und vegetarische Kostformen

    Ströhle, A., Löser, C., Behrendt, I., Leitzmann, C. & Hahn, A., 22 Feb 2016, In: Aktuelle Ernährungsmedizin. 41, 1, p. 47-65 19 p.

    Research output: Contribution to journal › Article › Research

  65. Published

    Typ-2-Diabetes erhöht das Risiko für vier Organtumoren

    Ströhle, A., Feb 2016, In: Medizinische Monatsschrift fur Pharmazeuten. 39, 2, p. 87-88 2 p.

    Research output: Contribution to journal › Article › Research

  66. Published

    Glycemic index and microstructure analysis of a newly developed fiber enriched cookie

    Schuchardt, J. P., Wonik, J., Bindrich, U., Heinemann, M., Kohrs, H., Schneider, I., Möller, K. & Hahn, A., Jan 2016, In: Food & function. 7, 1, p. 464-474 11 p.

    Research output: Contribution to journal › Article › Research › peer review

  67. Published

    Aktenzeichen D...ungelöst. Eine Analyse der "Bewertung von Vitamin D-haltigen Produkten" der Gemeinsamen Expertenkommission des BVL und des BfArM

    Hahn, A., Teufer, T. & Ströhle, A., 2016, In: Zeitschrift für das gesamte Lebensmittelrecht. 43, 2, p. 197-228 32 p.

    Research output: Contribution to journal › Article › Research

  68. Published

    Die Bedeutung von Mikronährstoffen für den Schlaf

    Von Moeller, F., Hartmann-Schneiders, T. & Ströhle, A., 2016, In: Schlaf. 5, 2, p. 78-83 6 p.

    Research output: Contribution to journal › Article › Research

  69. Published

    Effect of an herbal extract of sideritis scardica and B-vitamins on cognitive performance under stress: A pilot study

    Behrendt, I., Schneider, I., Schuchardt, J. P., Bitterlich, N. & Hahn, A., 2016, In: International Journal of Phytomedicine. 8, 1, p. 95-103 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  70. Published

    Einfluss der regionalen Sonnenscheindauer auf die Vitamin-D-Versorgung von Frauen in Deutschland

    Gellert, S., Ströhle, A. & Hahn, A., 2016.

    Research output: Contribution to conference › Abstract › Research

  71. Published

    Einfluss von oralen Kontrazeptiva auf die Eisenversorgung

    Gellert, S. & Hahn, A., 2016, In: Geburtshilfe und Frauenheilkunde. 76, 10, p. 164 1 p.

    Research output: Contribution to journal › Conference article › Transfer

  72. Published

    Enzyme

    Hahn, A., 2016, Lebensmittelchemie. Baltes, W. & Matissek, R. (eds.). 8. Auflage ed. Heidelberg: Springer Heidelberg, p. 71-89 19 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  73. Published

    Ernährung Physiologische Grundlagen, Prävention, Therapie (3. völlig neu bearbeitete und erweiterte Auflage)

    Hahn, A., Ströhle, A. & Wolters, M., 2016, 3. völlig neu bearbeitete und erweiterte Auflage ed. Wissenschaftliche Verlagsgesellschaft Stuttgart.

    Research output: Book/Report › Monograph › Research

  74. Published

    Impact of oral consumption of heat-treated Bacteroides xylanisolvens DSM 23964 on the level of natural TF-α-specific antibodies in human adults

    Ulsemer, P., Toutounian, K., Kressel, G., Goletz, C., Schmidt, J., Karsten, U., Hahn, A. & Goletz, S., 2016, In: Beneficial microbes. 7, 4, p. 485-500 16 p.

    Research output: Contribution to journal › Article › Research › peer review

  75. Published

    Kann denn Eiweiß Sünde sein? Die Proteinempfehlung im Wandel der Zeit

    Ströhle, A. & Hahn, A.  ., 2016, In: Ernährung im Fokus. 16, 7-8, p. 216-218 3 p.

    Research output: Contribution to journal › Article › Research

  76. Published

    Lebensmittel und Ernährung

    Hahn, A., 2016, Lebensmittelchemie. Baltes, W. & Matissek, R. (eds.). 8. Auflage ed. Heidelberg: Springer Heidelberg, p. 1-28 28 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  77. Published

    Mikronährstoffe in der Frauenheilkunde

    Ströhle, A. & Hahn, A., 2016

    Research output: Book/Report › Monograph › Research

  78. Published

    Mineralstoffe

    Hahn, A., 2016, Lebensmittelchemie. Baltes, W. & Matissek, R. (eds.). 8. Auflage ed. Heidelberg: Springer Heidelberg, p. 55-70 16 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  79. Published

    Nicht-alkoholische Fettleber. Ein unabhängiger Risikofaktor für Typ-2-Diabetes und kardiovaskuläre Erkrankungen

    Worm, N. & Ströhle, A.  ., 2016, In: Nutrition-News. 3, 16, p. 22-24 3 p.

    Research output: Contribution to journal › Article › Research

  80. Published

    Nichtalkoholische Fettlebererkrankung - Ursachen, Folgen, Ernährungstherapie

    Worm, N., Stein, J. & Ströhle, A.  ., 2016, In: Ernährung & Medizin. 31, 2, p. 67-72 6 p.

    Research output: Contribution to journal › Article › Research

  81. Published

    Senkung des Cholesterol-Speigels durch die 12-wöchige Gabe von rot fermentiertem Reis: Daten einer randomisierten, placebokontrollierten Interventionsstudie

    Heinz, T., Schuchardt, J. P., Möller, K. & Hahn, A., 2016, In: Aktuelle Ernährungsmedizin. 41, 3, p. 238-239 2 p.

    Research output: Contribution to journal › Article › Research

  82. Published

    Vitamin B6 - eine nutritive Therapieoption bei Nausea gravidarum?,

    Hahn, A., Gellert, S., Möller, K. & Bühling, K. J.  ., 2016, In: Gyne. 37, 5, p. 30-31 2 p.

    Research output: Contribution to journal › Article › Research

  83. Published

    Vitamin-D-Status von Frauen mit Kinderwunsch - Eine bundesweite Querschnittsstudie

    Gellert, S., Ströhle, A. & Hahn, A., 2016, In: Geburtshilfe und Frauenheilkunde. 76, 10, p. 180 1 p.

    Research output: Contribution to journal › Article › Research

  84. Published

    Vitamine

    Hahn, A., 2016, Lebensmittelchemie. Baltes, W. & Matissek, R. (eds.). 8. Auflage ed. Heidelberg: Springer Heidelberg, p. 35-53 19 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

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