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Nutrition Physiology and Human Nutrition Section

Organisational unit: former organisational unit

41 - 80 out of 717Page size: 40
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Publications

  1. 2021

  2. Published

    Alternative Ernährungsformen: Charakteristika und vegetarische Kostformen

    Ströhle, A., Behrendt, I., Leitzmann, C. & Hahn, A., 5 Nov 2021, In: Zahnmedizin up2date. 15, 05, p. 365-385 21 p.

    Research output: Contribution to journal › Article › Research

  3. Published

    Alternative Ernährungsformen: Die Paleo-Ernährung – zwischen Evolutionsbiologie und Stoffwechselforschung

    Ströhle, A., Behrendt, I. & Hahn, A., 5 Nov 2021, In: Zahnmedizin up2date. 15, 05, p. 389-410 22 p.

    Research output: Contribution to journal › Article › Research

  4. Published

    Impact of dietary modifications on plasma sirtuins 1, 3 and 5 in older overweight individuals undergoing 12-weeks of circuit training

    Wasserfurth, P., Nebl, J., Rühling, M. R., Shammas, H., Bednarczyk, J., Koehler, K., Boßlau, T. K., Krüger, K., Hahn, A. & Das, A. M., 27 Oct 2021, In: NUTRIENTS. 13, 11, 3824.

    Research output: Contribution to journal › Article › Research › peer review

  5. Published

    Immunomodulating effect of the consumption of watercress (Nasturtium officinale) on exercise-induced inflammation in humans

    Schulze, H., Hornbacher, J., Wasserfurth, P., Reichel, T., Günther, T., Krings, U., Krüger, K., Hahn, A., Papenbrock, J. & Schuchardt, J. P., Aug 2021, In: Foods. 10, 8, 1774.

    Research output: Contribution to journal › Article › Research › peer review

  6. Published

    Effect of a 6-Month Controlled Lifestyle Intervention on Common Carotid Intima-Media Thickness

    Koeder, C., Hahn, A. & Englert, H., Jul 2021, In: Journal of Nutrition, Health & Aging. 25, 7, p. 869-877 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  7. Published

    Abdominal Obesity-Related Disturbance of Insulin Sensitivity Is Associated with CD8+ EMRA Cells in the Elderly

    Boßlau, T. K., Wasserfurth, P., Krüger, B., Reichel, T., Palmowski, J., Nebl, J., Weyh, C., Schenk, A., Joisten, N., Stahl, F., Thoms, S., Gebhardt, K., Hahn, A. & Krüger, K., 23 Apr 2021, In: Cells. 10, 5, 998.

    Research output: Contribution to journal › Article › Research › peer review

  8. Published

    Intake of Calanus finmarchicus oil for 12 weeks improves omega-3 index in healthy older subjects engaging in an exercise programme

    Wasserfurth, P., Nebl, J., Boßlau, T. K., Krüger, K., Hahn, A. & Schuchardt, J. P., 28 Feb 2021, In: The British journal of nutrition. 125, 4, p. 432-439 8 p.

    Research output: Contribution to journal › Article › Research › peer review

  9. Published

    Ernährung bei Gicht: Prävention und Therapie

    Ströhle, A., Hahn, A. & Wolters, M., 2021, In: Medizinische Monatsschrift für Pharmazeuten. 44, 4, p. 120-132 13 p.

    Research output: Contribution to journal › Article › Research

  10. Published

    „Erst kommt das Fressen, dann die Moral“ Was Nachhaltigkeit in der Ernährung mit Bertold Brecht zu tun hat

    Hahn, A., 2021, Unimagazin - Forschungsmagazin der Universität Hannover, 2021, 01/02, p. 56-57 2 p.

    Research output: Contribution to specialist publication › Contribution in popular science journal › Transfer

  11. Published

    Gicht - Pathophysiologie und Ernährungsepidemiologie

    Ströhle, A., Hahn, A. & Wolters, M., 2021, In: Ernährung im Fokus. 21, 02, p. 124-130 7 p.

    Research output: Contribution to journal › Article › Research

  12. 2020

  13. Published

    Reasons for and Consequences of Low Energy Availability in Female and Male Athletes: Social Environment, Adaptations, and Prevention

    Wasserfurth-Grzybowska, P. M., Palmowski, J., Hahn, A. & Krüger, K., 10 Sept 2020, In: Sports Medicine. 6, 1, p. 44 14 p., 44.

    Research output: Contribution to journal › Review article › Research › peer review

  14. Published

    Mineral Intake and Clinical Symptoms in Adult Patients with Hypophosphatasia

    Kühn, K., Hahn, A. & Seefried, L., Aug 2020, In: Journal of Clinical Endocrinology and Metabolism. 105, 8, p. E2982-E2992

    Research output: Contribution to journal › Article › Research › peer review

  15. Published

    Effects of Exercise Combined with a Healthy Diet or Calanus finmarchicus Oil Supplementation on Body Composition and Metabolic Markers-A Pilot Study

    Wasserfurth, P., Nebl, J., Schuchardt, J. P., Müller, M., Boßlau, T. K., Krüger, K. & Hahn, A., 18 Jul 2020, In: NUTRIENTS. 12, 7, 16 p., 2139.

    Research output: Contribution to journal › Article › Research › peer review

  16. Published

    Magnesium Bioavailability and Tolerability Do Not Differ between Two Supplements with Different Release Properties

    Greupner, T., Schneider, I., Gellert, S. & Hahn, A., 3 Jul 2020, In: Journal of Dietary Supplements. 17, 4, p. 454-466 13 p.

    Research output: Contribution to journal › Article › Research › peer review

  17. Published

    Impact of nutrition on short-term exercise-induced sirtuin regulation: Vegans differ from omnivores and LACTO-OVO vegetarians

    Potthast, A. B., Nebl, J., Wasserfurth, P., Haufe, S., Eigendorf, J., Hahn, A. & Das, A., 5 Apr 2020, In: NUTRIENTS. 12, 4, 1004.

    Research output: Contribution to journal › Article › Research › peer review

  18. Published

    Auf die „Gute Herkunft“ kommt es an – Was ist „Die primäre Zutat“ in Nahrungsergänzungsmitteln?

    Hahn, A. & Hütthaler-Brandauer, J., 2020, In: Lebensmittel & Recht LMuR. 24, 5, p. 294-297 4 p.

    Research output: Contribution to journal › Article › Research

  19. Published

    Cholin – Gut für die Leber, aber schlecht für das Herz?

    Ströhle, A. & Hahn, A.  ., 2020, In: Medizinische Monatsschrift fur Pharmazeuten. 43, 2, p. 57-67 11 p.

    Research output: Contribution to journal › Article › Research

  20. Published

    Magnesium – ein Hidden-Hunger-Mineral

    Ströhle, A. & Hahn, A., 2020, In: Ernährung im Fokus. 2 2020, p. 114-122 9 p.

    Research output: Contribution to journal › Article › Research

  21. Published

    Mineralwasser – seine ernährungsphysiologische und gesundheitliche Bedeutung

    Hahn, A. & Schneider, I., 2020, In: Umwelt- und Planungsrecht - UPR. 2020, 12, p. 6 1 p.

    Research output: Contribution to journal › Article › Research

  22. Published

    Nährstoffe zum Trinken

    Schneider, I., 2020, In: UGB forum. 37, 5, p. 224-227 4 p.

    Research output: Contribution to journal › Article › Research

  23. 2019

  24. Published

    Characterization, dietary habits and nutritional intake of omnivorous, lacto-ovo vegetarian and vegan runners - a pilot study

    Nebl, J., Schuchardt, J. P., Wasserfurth, P., Haufe, S., Eigendorf, J., Tegtbur, U. & Hahn, A., 3 Dec 2019, In: BMC nutrition. 5, 1, 51.

    Research output: Contribution to journal › Article › Research › peer review

  25. E-pub ahead of print

    Effects of mineral waters on acid–base status in healthy adults: Results of a randomized trial

    Wasserfurth, P., Schneider, I., Ströhle, A., Nebl, J., Bitterlich, N. & Hahn, A., 3 Dec 2019, (E-pub ahead of print) In: Food & nutrition research. 63, 3515.

    Research output: Contribution to journal › Article › Research › peer review

  26. Published

    Single-Dose SDA-Rich Echium Oil Increases Plasma EPA, DPAn3, and DHA Concentrations

    Greupner, T., Koch, E., Kutzner, L., Hahn, A., Schebb, N. H. & Schuchardt, J. P., Oct 2019, In: NUTRIENTS. 11, 10, 2346.

    Research output: Contribution to journal › Article › Research › peer review

  27. E-pub ahead of print

    Watercress – cultivation methods and health effects

    Schuchardt, J. P., Hahn, A., Greupner, T., Wasserfurth, P., Rosales-López, M., Hornbacher, J. & Papenbrock, J., 11 Sept 2019, (E-pub ahead of print) In: Journal of Applied Botany and Food Quality. 92, p. 232-239 8 p.

    Research output: Contribution to journal › Article › Research › peer review

  28. Published

    Exercise-Induced Oxidative Stress, Nitric Oxide and Plasma Amino Acid Profile in Recreational Runners with Vegetarian and Non-Vegetarian Dietary Patterns

    Nebl, J., Drabert, K., Haufe, S., Wasserfurth, P., Eigendorf, J., Tegtbur, U., Hahn, A. & Tsikas, D., Aug 2019, In: NUTRIENTS. 11, 8, 1875.

    Research output: Contribution to journal › Article › Research › peer review

  29. Published

    Kommentierung von 111.Verordnung (EG) Nr. 1924/2006 des Europäischen Parlaments und des Rates über nährwert- und gesundheitsbezogene Angaben über Lebensmittel

    Rathke, K. & Hahn, A., 1 Jul 2019, Lebensmittelrecht: Loseblatt-Kommentar. Rathke, K.-D. & Zipfel, W. (eds.). 174. ed. München: Verlag C.H. Beck, Vol. I.

    Research output: Chapter in book/report/conference proceeding › Commentary in a book, report, anthology or conference proceeding › Research

  30. E-pub ahead of print

    Exercise capacity of vegan, lacto-ovo-vegetarian and omnivorous recreational runners

    Nebl, J., Haufe, S., Eigendorf, J., Wasserfurth, P., Tegtbur, U. & Hahn, A., 20 May 2019, (E-pub ahead of print) In: Journal of the International Society of Sports Nutrition. 16, 1, 23.

    Research output: Contribution to journal › Article › Research › peer review

  31. Published

    „Sag mir, was Du isst, und ich sage dir, wer du bist“

    Hahn, A., 17 May 2019, In: Schweizer Zeitschrift für Ernährungsmedizin. 17, 2, p. 1

    Research output: Contribution to journal › Article › Research

  32. Published

    Micronutrient Status of Recreational Runners with Vegetarian or Non-Vegetarian Dietary Patterns

    Nebl, J., Schuchardt, J. P., Ströhle, A., Wasserfurth, P., Haufe, S., Eigendorf, J., Tegtbur, U. & Hahn, A., May 2019, In: NUTRIENTS. 11, 5, 1146.

    Research output: Contribution to journal › Article › Research › peer review

  33. Published

    Cholin – Ein Nährstoff mit Vitamincharakter?

    Ströhle, A. & Hahn, A.  ., 2019, In: Ernährung im Fokus. 2019, 2, p. 132-137 6 p.

    Research output: Contribution to journal › Article › Research

  34. Published

    Designing human intervention studies for scientific substantiation of health claims - how EFSA thinks

    Jakobs, S. & Hahn, A., 2019, In: European Food and Feed Law Review. 14, 5, p. 412-429 18 p.

    Research output: Contribution to journal › Article › Research

  35. Published

    Die Paläodiät – zurück in die Zukunft!?

    Ströhle, A. & Hahn, A.  ., 2019, In: Schweizer Zeitschrift für Ernährungsmedizin. 2019, 2, p. 16-20 5 p.

    Research output: Contribution to journal › Article › Research

  36. Published

    Enzyme

    Hahn, A., 2019, Lebensmittelchemie. Matissek, R. (ed.). 9. ed. Heidelberg: Springer Heidelberg, p. 119-142 24 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  37. Published

    Humanstudien mit Lebensmitteln - Anforderungen, Möglichkeiten und Grenzen

    Hahn, A. & Jakobs, S., 2019, In: Lebensmittel & Recht LMuR. 23, 5, p. 189-196 8 p.

    Research output: Contribution to journal › Article › Research

  38. Published

    Lebensmittel und Ernährung

    Hahn, A., 2019, Lebensmittelchemie. Matissek, R. (ed.). 9. ed. Heidelberg: Springer Heidelberg, p. 25-61

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  39. Published

    Mineralstoffe

    Hahn, A., 2019, Lebensmittelchemie. Matissek, R. (ed.). 9. ed. Heidelberg: Springer Heidelberg, p. 99-118 20 p.

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research

  40. Published

    Salmonellen im Drehspieß: Zwingt jede Verletzung von Sicherheitskriterien zum Rückruf? Anmerkung zu VGH München, Urteil v. 7.2.2019, 20 BV 17.1560

    Schumann, K., Hagenmeyer, M. & Hahn, A., 2019, In: Zeitschrift für Stoffrecht (StoffR). 16, 2, p. 71-75 5 p.

    Research output: Contribution to journal › Article › Research

  41. Published

    Selen – präventiv wirksam oder toxisch? Eine Dosis-Wirkungs-Beziehung unter der Lupe

    Ströhle, A. & Hahn, A.  ., 2019, In: Ernährung im Fokus. 2019, 1, p. 22-29 8 p.

    Research output: Contribution to journal › Article › Research

  42. Published

    Undeklarierte Allergenspuren – Rückruf nach § 19 BasisV oder nicht?

    Schumann, K., Hahn, A. & Hagenmeyer, M., 2019, In: Zeitschrift für das gesamte Lebensmittelrecht. 46, 3, p. 373-390 18 p.

    Research output: Contribution to journal › Article › Research

  43. Published

    Vegetarische Ernährung als Herz-Kreislauf-Schutz? Fakten und Fiktionen

    Ströhle, A. & Hahn, A.  ., 2019, In: Schweizer Zeitschrift für Ernährungsmedizin. 5, p. 6-10 5 p.

    Research output: Contribution to journal › Article › Research

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