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Biotechnology of Natural Products Section

Organisational unit: Section/Division

1 - 20 out of 451Page size: 20

Publications

  1. Published

    1-deoxy-D-xylulose-5-phosphate synthase from Pseudomonas aeruginosa and Klebsiella pneumoniae reveals conformational changes upon cofactor binding

    Hamid, R., Adam, S., Lacour, A., Monjas, L., Köhnke, J. & Hirsch, A. K. H., Sept 2023, In: Journal of Biological Chemistry. 299, 9, 105152.

    Research output: Contribution to journalArticleResearchpeer review

  2. Published

    1-O-tran.s-Cinnainoyl-β-D-glucopyranose: Alcohol Cinnamoyltransferase Activity in Fruits of Cape Gooseberry (Physalis peruviana L.)

    Latza, S. & Berger, R. G., Dec 1997, In: Zeitschrift für Naturforschung - Section C Journal of Biosciences. 52, 11-12, p. 747-755 9 p.

    Research output: Contribution to journalArticleResearchpeer review

  3. Published

    (5 E/ Z,7 E,9)-Decatrien-2-ones, Pineapple-like Flavors from Fomitopsis betulina - Structure Elucidation and Sensorial Properties

    Grosse, M., Pendzialeck, T., Fohrer, J., Berger, R. G. & Krings, U., 23 Sept 2020, In: Journal of Agricultural and Food Chemistry. 68, 38, p. 10329-10335 7 p.

    Research output: Contribution to journalArticleResearchpeer review

  4. Published

    Abbau von β-Carotin mittels einer high potential Laccase aus dem Basidiomyceten Funalia trogii: Untersuchung des Produktspektrums

    Sandner, D., Peter, E., Krings, U. & Berger, R. G., 3 Apr 2019, In: Lebensmittelchemie. 73, 2, p. 45

    Research output: Contribution to journalMeeting AbstractResearch

  5. Published

    A bioluminescence biosensor for 2,4‐dinitrotoluene

    Prante, M., Ude, C. M., Raddatz, L., Krings, U., John, G., Belkin, S. & Scheper, T., 24 Aug 2018, In: Chemie Ingenieur Technik. 90, 9

    Research output: Contribution to journalArticleResearch

  6. Published

    Accumulation of chlorophyll and essential oils in photomixotrophic cell cultures of Citrus sp

    Reil, G. & Berger, R. G., Sept 1996, In: Zeitschrift für Naturforschung - Section C Journal of Biosciences. 51, 9-10, p. 657-666 10 p.

    Research output: Contribution to journalArticleResearchpeer review

  7. Published

    Acetogene Aromastoffe aus Basidiomyceten

    Große, M., 2020, Hannover. 134 p.

    Research output: ThesisDoctoral thesis

  8. Published

    A chlorogenic acid esterase with a unique substrate specificity from Ustilago maydis

    Nieter, A., Haase-Aschoff, P., Kelle, S., Linke, D., Krings, U., Popper, L. & Berger, R. G., 10 Feb 2015, In: Applied and Environmental Microbiology. 81, 5, p. 1679-1688 10 p.

    Research output: Contribution to journalArticleResearchpeer review

  9. Published

    A chromatographic and mass-spectrometric approach for the analysis of lipase-produced thioester derivatives

    Cavaillé-Lefebvre, D., Combes, D., Rehbock, B. & Berger, R. G., Feb 1998, In: Applied Microbiology and Biotechnology. 49, 2, p. 136-140 5 p.

    Research output: Contribution to journalArticleResearchpeer review

  10. Published

    A comparative study on the disintegration of filamentous fungi

    Taubert, J., Krings, U. & Berger, R. G., 19 Oct 2000, In: Journal of microbiological methods. 42, 3, p. 225-232 8 p.

    Research output: Contribution to journalArticleResearchpeer review

  11. Published

    A comparison of cell wall disruption techniques for the isolation of intracellular metabolites from Pleurotus and Lepista sp.

    Taskova, R. M., Zorn, H., Krings, U., Bouws, H. & Berger, R. G., 2006, In: Zeitschrift für Naturforschung - Section C Journal of Biosciences. 61, 5-6, p. 347-350 4 p.

    Research output: Contribution to journalArticleResearchpeer review

  12. Published

    A dioxygenase of Pleurotus sapidus transforms (+)-valencene regio-specifically to (+)-nootkatone via a stereo-specific allylic hydroperoxidation

    Krügener, S., Krings, U., Zorn, H. & Berger, R. G., 17 Sept 2009, In: Bioresource technology. 101, 2, p. 457-462 6 p.

    Research output: Contribution to journalArticleResearchpeer review

  13. Published

    Adsorbentien für die Gewinnung von Aromastoffen aus wässrigen Lösungen-Screening geeigneter adsorptiver Materialien mit einer Modellaromalösung

    Krings, U. & Berger, R. G., 1994, In: Lebensmittelchemie. 48, p. 77 1 p.

    Research output: Contribution to journalArticleResearch

  14. Published

    Adsorbents for the recovery of aroma compounds in fermentation processes

    Krings, U., Kelch, M. & Berger, R. G., 1993, In: Journal of Chemical Technology & Biotechnology. 58, 3, p. 293-299 7 p.

    Research output: Contribution to journalArticleResearchpeer review

  15. Published

    Adsorptive Materialien zur Aromastoffgewinnung

    Krings, U., Gehrke, M., Latza, E. & Berger, R. G., 2000, In: CheManager. 3, p. 14 1 p.

    Research output: Contribution to journalArticleResearch

  16. Published

    A DyP-type peroxidase of pleurotus sapidus with alkene cleaving activity

    Krahe, N. K., Berger, R. G. & Ersoy, F., 27 Mar 2020, In: MOLECULES. 25, 7, 17 p., 1536.

    Research output: Contribution to journalArticleResearchpeer review

  17. Published

    Aflatoxin B1 (AFB1) biodegradation by a lignolytic phenoloxidase of Trametes hirsuta

    Söylemez, T., Berger, R. G., Krings, U. & Yamaç, M., 21 Feb 2025, In: Scientific reports. 15, 1, 12 p., 6330.

    Research output: Contribution to journalArticleResearchpeer review

  18. Published

    A fucose-binding superlectin from Enterobacter cloacae with high Lewis and ABO blood group antigen specificity

    Beshr, G., Sikandar, A., Gläser, J., Fares, M., Sommer, R., Wagner, S., Köhnke, J. & Titz, A., Feb 2025, In: Journal of Biological Chemistry. 301, 2, 108151.

    Research output: Contribution to journalArticleResearchpeer review

  19. Published

    A halotolerant type A feruloyl esterase from Pleurotus eryngii

    Nieter, A., Haase-Aschoff, P., Linke, D., Nimtz, M. & Berger, R. G., 6 Feb 2014, In: Fungal biology. 118, 3, p. 348-357 10 p.

    Research output: Contribution to journalArticleResearchpeer review

  20. Published

    A labeling study on the formation of perillene by submerged cultured oyster mushroom, Pleurotus ostreatus

    Krings, U., Hapetta, D. & Berger, R. G., 1 Mar 2008, In: Applied Microbiology and Biotechnology. 78, 3, p. 533-541 9 p.

    Research output: Contribution to journalArticleResearchpeer review

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