Volatile compounds of the wild mushroom Lentinus lepideus grown on chestnut trees

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Volatile compounds of the wild mushroom Lentinus lepideus grown on chestnut trees. / Wu, S.; Krings, Ulrich; Zorn, Holger et al.
in: Advances in food sciences, Jahrgang 28, 2006, S. 54-60.

Publikation: Beitrag in Fachzeitschrift › Artikel › Forschung

Wu, S, Krings, U, Zorn, H & Berger, RG 2006, 'Volatile compounds of the wild mushroom Lentinus lepideus grown on chestnut trees', Advances in food sciences, Jg. 28, S. 54-60.

Wu, S., Krings, U., Zorn, H., & Berger, R. G. (2006). Volatile compounds of the wild mushroom Lentinus lepideus grown on chestnut trees. Advances in food sciences, 28, 54-60.

Wu, S. ; Krings, Ulrich ; Zorn, Holger et al. / Volatile compounds of the wild mushroom Lentinus lepideus grown on chestnut trees. in: Advances in food sciences. 2006 ; Jahrgang 28. S. 54-60.

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title = "Volatile compounds of the wild mushroom Lentinus lepideus grown on chestnut trees",

author = "S. Wu and Ulrich Krings and Holger Zorn and Berger, {Ralf G{\"u}nter}",

year = "2006",

language = "English",

volume = "28",

pages = "54--60",

}

TY - JOUR

T1 - Volatile compounds of the wild mushroom Lentinus lepideus grown on chestnut trees

AU - Wu, S.

AU - Krings, Ulrich

AU - Zorn, Holger

AU - Berger, Ralf Günter

PY - 2006

Y1 - 2006

M3 - Article

VL - 28

SP - 54

EP - 60

JO - Advances in food sciences

JF - Advances in food sciences

SN - 1431-7737

ER -