Novel enzymes for use in enzymatic bleaching of food products

Publikation: Schutzrecht/Patent › Patent

Erfinder/-innen

  • Lex Boer, De (Erfinder*in)
  • Holger Zorn (Erfinder*in)
  • Roelf Bernhard Meima (Erfinder*in)
  • Manuela Scheibner (Erfinder*in)
  • Baerbel Huelsdau (Erfinder*in)
  • Ralf Günter Berger (Erfinder*in)

Organisationseinheiten

Externe Organisationen

  • DSM Food Specialties
  • Justus-Liebig-Universität Gießen
  • DSM IP Assets BV
Forschungs-netzwerk anzeigen

Details

Titel in ÜbersetzungEnzyme zur enzymatischen Bleichung von Lebensmitteln
OriginalspracheEnglisch
Veröffentlichungsnummer (amtliches Aktenzeichen)WO2007006792A1
IPCA23L5/40,A23L5/49,C12N1/21,C12N15/52,C12N15/63,C12N15/79,C12N5/00,C12N9/00,D06L4/40
Prioritätsdatum12 Juli 2005
Anmeldedatum12 Juli 2006
PublikationsstatusVeröffentlicht - 18 Jan. 2007

Zitieren

Novel enzymes for use in enzymatic bleaching of food products. / Boer, De, Lex (Erfinder*in); Zorn, Holger (Erfinder*in); Meima, Roelf Bernhard (Erfinder*in) et al.
Patent Nr.: WO2007006792A1. Jan. 18, 2007.

Publikation: Schutzrecht/Patent › Patent

Boer, De, L, Zorn, H, Meima, RB, Scheibner, M, Huelsdau, B & Berger, RG Jan.. 18 2007, Novel enzymes for use in enzymatic bleaching of food products, Patent Nr. WO2007006792A1. <https://worldwide.espacenet.com/patent/search?q=pn%3DWO2007006792A1>
Boer, De, L., Zorn, H., Meima, R. B., Scheibner, M., Huelsdau, B., & Berger, R. G. (2007). Novel enzymes for use in enzymatic bleaching of food products. (Patent Nr. WO2007006792A1). https://worldwide.espacenet.com/patent/search?q=pn%3DWO2007006792A1
Boer, De L, Zorn H, Meima RB, Scheibner M, Huelsdau B, Berger RG, Erfinder/-innen. Novel enzymes for use in enzymatic bleaching of food products. WO2007006792A1. 2007 Jan 18.
Boer, De, Lex (Erfinder*in) ; Zorn, Holger (Erfinder*in) ; Meima, Roelf Bernhard (Erfinder*in) et al. / Novel enzymes for use in enzymatic bleaching of food products. Patent Nr.: WO2007006792A1. Jan. 18, 2007.
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title = "Novel enzymes for use in enzymatic bleaching of food products",
author = "{Boer, De}, Lex and Holger Zorn and Meima, {Roelf Bernhard} and Manuela Scheibner and Baerbel Huelsdau and Berger, {Ralf G{\"u}nter}",
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Download

TY - PAT

T1 - Novel enzymes for use in enzymatic bleaching of food products

AU - Boer, De, Lex

AU - Zorn, Holger

AU - Meima, Roelf Bernhard

AU - Scheibner, Manuela

AU - Huelsdau, Baerbel

AU - Berger, Ralf Günter

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PY - 2007/1/18

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M3 - Patent

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Y2 - 2006/07/12

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