Nitrogen use efficiency of organically fertilized white cabbage and residual effects on subsequent beetroot

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Autoren

  • Kai Uwe Katroschan
  • Ralf Uptmoor
  • Hartmut Stützel

Externe Organisationen

  • Landesforschungsanstalt für Landwirtschaft und Fischerei Mecklenburg-Vorpommern (LFA)
  • Universität Rostock
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Details

OriginalspracheEnglisch
Seiten (von - bis)237-251
Seitenumfang15
FachzeitschriftPlant and soil
Jahrgang382
Ausgabenummer1-2
PublikationsstatusVeröffentlicht - 29 Mai 2014

Abstract

Background and aims: The low N availability in organic cropping systems requires an efficient use of the limited N sources. The study aimed to analyze the N efficiency of organically fertilized white cabbage on a crop and crop rotation basis. Methods: Effects of soil-incorporated lupine seedlings and seed meal on the N use efficiency (NUE) and individual NUE components of cabbage were investigated in field experiments. Cabbage was followed by beetroot to quantify residual fertilizer effects. Results: Generally, NUE decreased with increasing N availability. Nitrogen uptake efficiency, however, was low at low N supply and increased curvilinearly to an asymptotic maximum. Variation in harvest index between and within experimental years was explained by differences in thermal growing time and initial cabbage growth, respectively. The increase in beetroot N supply by fertilizer treatments averaged 18 % of applied lupine seed N corresponding to 63 % of the incremental N in cabbage residues. Conclusions: Dry matter partitioning alters during cabbage yield formation in favor of the harvest residue fraction if abiotic stress like water shortage occurs directly after crop establishment, being associated with reduced NUE. The residual effect depends largely on the re-utilization of incremental fertilizer N in cabbage residues and thus on the short-term net N mineralization of organic fertilizers.

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Nitrogen use efficiency of organically fertilized white cabbage and residual effects on subsequent beetroot. / Katroschan, Kai Uwe; Uptmoor, Ralf; Stützel, Hartmut.
in: Plant and soil, Jahrgang 382, Nr. 1-2, 29.05.2014, S. 237-251.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Katroschan KU, Uptmoor R, Stützel H. Nitrogen use efficiency of organically fertilized white cabbage and residual effects on subsequent beetroot. Plant and soil. 2014 Mai 29;382(1-2):237-251. doi: 10.1007/s11104-014-2133-6
Katroschan, Kai Uwe ; Uptmoor, Ralf ; Stützel, Hartmut. / Nitrogen use efficiency of organically fertilized white cabbage and residual effects on subsequent beetroot. in: Plant and soil. 2014 ; Jahrgang 382, Nr. 1-2. S. 237-251.
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abstract = "Background and aims: The low N availability in organic cropping systems requires an efficient use of the limited N sources. The study aimed to analyze the N efficiency of organically fertilized white cabbage on a crop and crop rotation basis. Methods: Effects of soil-incorporated lupine seedlings and seed meal on the N use efficiency (NUE) and individual NUE components of cabbage were investigated in field experiments. Cabbage was followed by beetroot to quantify residual fertilizer effects. Results: Generally, NUE decreased with increasing N availability. Nitrogen uptake efficiency, however, was low at low N supply and increased curvilinearly to an asymptotic maximum. Variation in harvest index between and within experimental years was explained by differences in thermal growing time and initial cabbage growth, respectively. The increase in beetroot N supply by fertilizer treatments averaged 18 % of applied lupine seed N corresponding to 63 % of the incremental N in cabbage residues. Conclusions: Dry matter partitioning alters during cabbage yield formation in favor of the harvest residue fraction if abiotic stress like water shortage occurs directly after crop establishment, being associated with reduced NUE. The residual effect depends largely on the re-utilization of incremental fertilizer N in cabbage residues and thus on the short-term net N mineralization of organic fertilizers.",
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T1 - Nitrogen use efficiency of organically fertilized white cabbage and residual effects on subsequent beetroot

AU - Katroschan, Kai Uwe

AU - Uptmoor, Ralf

AU - Stützel, Hartmut

PY - 2014/5/29

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N2 - Background and aims: The low N availability in organic cropping systems requires an efficient use of the limited N sources. The study aimed to analyze the N efficiency of organically fertilized white cabbage on a crop and crop rotation basis. Methods: Effects of soil-incorporated lupine seedlings and seed meal on the N use efficiency (NUE) and individual NUE components of cabbage were investigated in field experiments. Cabbage was followed by beetroot to quantify residual fertilizer effects. Results: Generally, NUE decreased with increasing N availability. Nitrogen uptake efficiency, however, was low at low N supply and increased curvilinearly to an asymptotic maximum. Variation in harvest index between and within experimental years was explained by differences in thermal growing time and initial cabbage growth, respectively. The increase in beetroot N supply by fertilizer treatments averaged 18 % of applied lupine seed N corresponding to 63 % of the incremental N in cabbage residues. Conclusions: Dry matter partitioning alters during cabbage yield formation in favor of the harvest residue fraction if abiotic stress like water shortage occurs directly after crop establishment, being associated with reduced NUE. The residual effect depends largely on the re-utilization of incremental fertilizer N in cabbage residues and thus on the short-term net N mineralization of organic fertilizers.

AB - Background and aims: The low N availability in organic cropping systems requires an efficient use of the limited N sources. The study aimed to analyze the N efficiency of organically fertilized white cabbage on a crop and crop rotation basis. Methods: Effects of soil-incorporated lupine seedlings and seed meal on the N use efficiency (NUE) and individual NUE components of cabbage were investigated in field experiments. Cabbage was followed by beetroot to quantify residual fertilizer effects. Results: Generally, NUE decreased with increasing N availability. Nitrogen uptake efficiency, however, was low at low N supply and increased curvilinearly to an asymptotic maximum. Variation in harvest index between and within experimental years was explained by differences in thermal growing time and initial cabbage growth, respectively. The increase in beetroot N supply by fertilizer treatments averaged 18 % of applied lupine seed N corresponding to 63 % of the incremental N in cabbage residues. Conclusions: Dry matter partitioning alters during cabbage yield formation in favor of the harvest residue fraction if abiotic stress like water shortage occurs directly after crop establishment, being associated with reduced NUE. The residual effect depends largely on the re-utilization of incremental fertilizer N in cabbage residues and thus on the short-term net N mineralization of organic fertilizers.

KW - Brassica oleracea convar. capitata

KW - Harvest index

KW - N uptake efficiency

KW - N use efficiency components

KW - Organic fertilizer

KW - residual N effect

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