Metabolic costs of amino acid and protein production in Escherichia coli

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Autoren

  • Christoph Kaleta
  • Sascha Schäuble
  • Ursula Rinas
  • Stefan Schuster

Organisationseinheiten

Externe Organisationen

  • Friedrich-Schiller-Universität Jena
  • Helmholtz-Zentrum für Infektionsforschung GmbH (HZI)
Forschungs-netzwerk anzeigen

Details

OriginalspracheEnglisch
Seiten (von - bis)1105-1114
Seitenumfang10
FachzeitschriftBiotechnology journal
Jahrgang8
Ausgabenummer9
Frühes Online-Datum7 Juni 2013
PublikationsstatusVeröffentlicht - 9 Sept. 2013

Abstract

Escherichia coli is the most popular microorganism for the production of recombinant proteins and is gaining increasing importance for the production of low-molecular weight compounds such as amino acids. The metabolic cost associated with the production of amino acids and (recombinant) proteins from glucose, glycerol and acetate was determined using three different computational techniques to identify those amino acids that put the highest burden on the biosynthetic machinery of E. coli. Comparing the costs of individual amino acids, we find that methionine is the most expensive amino acid in terms of consumed mol of ATP per molecule produced, while leucine is the most expensive amino acid when taking into account the cellular abundances of amino acids. Moreover, we show that the biosynthesis of a large number of amino acids from glucose and particularly from glycerol provides a surplus of energy, which can be used to balance the high energetic cost of amino acid polymerization. Escherichia coli is widely used in metabolic engineering for biosynthesis of major bio-compounds such as amino acids. In this study, the authors determine the metabolic cost associated with the production of amino acids and proteins on different growth media using several methods. They show that both methionine and leucine are very expensive amino acids. Moreover, the biosynthesis of amino acids from glucose and glycerol can be used to balance the high energetic cost of amino acid polymerization.

ASJC Scopus Sachgebiete

Zitieren

Metabolic costs of amino acid and protein production in Escherichia coli. / Kaleta, Christoph; Schäuble, Sascha; Rinas, Ursula et al.
in: Biotechnology journal, Jahrgang 8, Nr. 9, 09.09.2013, S. 1105-1114.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Kaleta, C, Schäuble, S, Rinas, U & Schuster, S 2013, 'Metabolic costs of amino acid and protein production in Escherichia coli', Biotechnology journal, Jg. 8, Nr. 9, S. 1105-1114. https://doi.org/10.1002/biot.201200267
Kaleta C, Schäuble S, Rinas U, Schuster S. Metabolic costs of amino acid and protein production in Escherichia coli. Biotechnology journal. 2013 Sep 9;8(9):1105-1114. Epub 2013 Jun 7. doi: 10.1002/biot.201200267
Kaleta, Christoph ; Schäuble, Sascha ; Rinas, Ursula et al. / Metabolic costs of amino acid and protein production in Escherichia coli. in: Biotechnology journal. 2013 ; Jahrgang 8, Nr. 9. S. 1105-1114.
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