Details
Originalsprache | Englisch |
---|---|
Seiten (von - bis) | 276-279 |
Seitenumfang | 4 |
Fachzeitschrift | HORTSCIENCE |
Jahrgang | 39 |
Ausgabenummer | 2 |
Publikationsstatus | Veröffentlicht - 1 Jan. 2004 |
Abstract
Two-year field experiments were carried out to evaluate the suitability of crop water stress index (CWSI) as a basis for irrigation scheduling of kohlrabi (Brassica oleracea L. van gongylodes) by comparison with irrigation scheduling based on total soil water content (SWC). In the first year, irrigation scheduling when CWSI exceeded 0.3 resulted in more frequent water applications, but the total amount of irrigation water given was lower compared to irrigation when SWC fell below 70%. Kohlrabi tuber fresh weight at harvest was similar in both scheduling treatments, leading to 25% higher irrigation water use efficiency in the CWSI-scheduled plots. In the second year, three threshold levels, i.e., 0.2 and 80%, 0.4 and 60%, and 0.6 and 40% of CWSI and SWC, respectively, were investigated. At the level of highest water supply (CWSI = 0.2 and SWC = 80%), the total amount of water supplied was less in the CWSI but the number of irrigations was higher than in the SWC plots. The CWSI-based approach may be a method for irrigation scheduling of vegetables under temperate conditions. The higher irrigation frequency required would make this method particularly suitable in combination with irrigation system that allow frequent applications, i.e., in drip irrigation. To improve the method, a coupling with a soil water balance model seems promising.
ASJC Scopus Sachgebiete
- Agrar- und Biowissenschaften (insg.)
- Gartenbau
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in: HORTSCIENCE, Jahrgang 39, Nr. 2, 01.01.2004, S. 276-279.
Publikation: Beitrag in Fachzeitschrift › Artikel › Forschung › Peer-Review
}
TY - JOUR
T1 - Irrigation scheduling of kohlrabi (Brassica oleracea var. gongylodes) using crop water stress index
AU - Cremona, Maria Victoria
AU - Stützel, Hartmut
AU - Kage, Henning
PY - 2004/1/1
Y1 - 2004/1/1
N2 - Two-year field experiments were carried out to evaluate the suitability of crop water stress index (CWSI) as a basis for irrigation scheduling of kohlrabi (Brassica oleracea L. van gongylodes) by comparison with irrigation scheduling based on total soil water content (SWC). In the first year, irrigation scheduling when CWSI exceeded 0.3 resulted in more frequent water applications, but the total amount of irrigation water given was lower compared to irrigation when SWC fell below 70%. Kohlrabi tuber fresh weight at harvest was similar in both scheduling treatments, leading to 25% higher irrigation water use efficiency in the CWSI-scheduled plots. In the second year, three threshold levels, i.e., 0.2 and 80%, 0.4 and 60%, and 0.6 and 40% of CWSI and SWC, respectively, were investigated. At the level of highest water supply (CWSI = 0.2 and SWC = 80%), the total amount of water supplied was less in the CWSI but the number of irrigations was higher than in the SWC plots. The CWSI-based approach may be a method for irrigation scheduling of vegetables under temperate conditions. The higher irrigation frequency required would make this method particularly suitable in combination with irrigation system that allow frequent applications, i.e., in drip irrigation. To improve the method, a coupling with a soil water balance model seems promising.
AB - Two-year field experiments were carried out to evaluate the suitability of crop water stress index (CWSI) as a basis for irrigation scheduling of kohlrabi (Brassica oleracea L. van gongylodes) by comparison with irrigation scheduling based on total soil water content (SWC). In the first year, irrigation scheduling when CWSI exceeded 0.3 resulted in more frequent water applications, but the total amount of irrigation water given was lower compared to irrigation when SWC fell below 70%. Kohlrabi tuber fresh weight at harvest was similar in both scheduling treatments, leading to 25% higher irrigation water use efficiency in the CWSI-scheduled plots. In the second year, three threshold levels, i.e., 0.2 and 80%, 0.4 and 60%, and 0.6 and 40% of CWSI and SWC, respectively, were investigated. At the level of highest water supply (CWSI = 0.2 and SWC = 80%), the total amount of water supplied was less in the CWSI but the number of irrigations was higher than in the SWC plots. The CWSI-based approach may be a method for irrigation scheduling of vegetables under temperate conditions. The higher irrigation frequency required would make this method particularly suitable in combination with irrigation system that allow frequent applications, i.e., in drip irrigation. To improve the method, a coupling with a soil water balance model seems promising.
KW - Drought
KW - Infrared thermometry
KW - Vegetable
KW - Water use efficiency
UR - http://www.scopus.com/inward/record.url?scp=2042516711&partnerID=8YFLogxK
U2 - 10.21273/hortsci.39.2.276
DO - 10.21273/hortsci.39.2.276
M3 - Article
AN - SCOPUS:2042516711
VL - 39
SP - 276
EP - 279
JO - HORTSCIENCE
JF - HORTSCIENCE
SN - 0018-5345
IS - 2
ER -