Details
| Originalsprache | Englisch |
|---|---|
| Fachzeitschrift | Journal of Agricultural and Food Chemistry |
| Publikationsstatus | Veröffentlicht - 2013 |
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Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.). / Esatbeyoglu, T.; Wray, V.; Winterhalter, P.
in: Journal of Agricultural and Food Chemistry, 2013.
in: Journal of Agricultural and Food Chemistry, 2013.
Publikation: Beitrag in Fachzeitschrift › Artikel › Forschung › Peer-Review
Esatbeyoglu T, Wray V, Winterhalter P. Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.). Journal of Agricultural and Food Chemistry. 2013. doi: 10.1021/jf404549w
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title = "Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.)",
author = "T. Esatbeyoglu and V. Wray and P. Winterhalter",
year = "2013",
doi = "10.1021/jf404549w",
language = "English",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
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TY - JOUR
T1 - Identification of two novel prodelphinidin A-type dimers from roasted hazelnut skins (Corylus avellana L.)
AU - Esatbeyoglu, T.
AU - Wray, V.
AU - Winterhalter, P.
PY - 2013
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DO - 10.1021/jf404549w
M3 - Article
JO - Journal of Agricultural and Food Chemistry
JF - Journal of Agricultural and Food Chemistry
SN - 0021-8561
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