Enzymatic Conversion of Flavonoids using Bacterial ChalconeIsomerase and Enoate Reductase

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Autoren

  • Mechthild Gall
  • Maren Thomsen
  • Christin Peters
  • Ioannis V. Pavlidis
  • Patrick Jonczyk
  • Philipp P. Grunert
  • Sascha Beutel
  • Thomas Scheper
  • Egon Gross
  • Michael Backes
  • Torsten Geißler
  • Jakob P. Ley
  • Jens Michael Hilmer
  • Gerhard Krammer
  • Gottfried J. Palm
  • Winfried Hinrichs
  • Uwe T. Bornscheuer

Organisationseinheiten

Externe Organisationen

  • Universität Greifswald
  • Symrise AG
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Details

Titel in ÜbersetzungEnzymatische Umsetzung von Flavonoiden mit einer bakteriellen Chalconisomerase und einer Enoatreduktase
OriginalspracheEnglisch
Seiten (von - bis)1439-1442
Seitenumfang4
FachzeitschriftAngewandte Chemie
Jahrgang53
Ausgabenummer5
PublikationsstatusVeröffentlicht - 20 Dez. 2013

Abstract

Flavonoids are a large group of plant secondary metabolites with a variety of biological properties and are therefore of interest to many scientists, as they can lead to industrially interesting intermediates. The anaerobic gut bacterium Eubacterium ramulus can catabolize flavonoids, but until now, the pathway has not been experimentally confirmed. In the present work, a chalcone isomerase (CHI) and an enoate reductase (ERED) could be identified through whole genome sequencing and gene motif search. These two enzymes were successfully cloned and expressed in Escherichia coli in their active form, even under aerobic conditions. The catabolic pathway of E. ramulus was confirmed by biotransformations of flavanones into dihydrochalcones. The engineered E. coli strain that expresses both enzymes was used for the conversion of several flavanones, underlining the applicability of this biocatalytic cascade reaction.

ASJC Scopus Sachgebiete

Zitieren

Enzymatic Conversion of Flavonoids using Bacterial ChalconeIsomerase and Enoate Reductase. / Gall, Mechthild; Thomsen, Maren; Peters, Christin et al.
in: Angewandte Chemie , Jahrgang 53, Nr. 5, 20.12.2013, S. 1439-1442.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Gall, M, Thomsen, M, Peters, C, Pavlidis, IV, Jonczyk, P, Grunert, PP, Beutel, S, Scheper, T, Gross, E, Backes, M, Geißler, T, Ley, JP, Hilmer, JM, Krammer, G, Palm, GJ, Hinrichs, W & Bornscheuer, UT 2013, 'Enzymatic Conversion of Flavonoids using Bacterial ChalconeIsomerase and Enoate Reductase', Angewandte Chemie , Jg. 53, Nr. 5, S. 1439-1442. https://doi.org/10.1002/anie.201306952, https://doi.org/10.1002/ange.201306952
Gall, M., Thomsen, M., Peters, C., Pavlidis, I. V., Jonczyk, P., Grunert, P. P., Beutel, S., Scheper, T., Gross, E., Backes, M., Geißler, T., Ley, J. P., Hilmer, J. M., Krammer, G., Palm, G. J., Hinrichs, W., & Bornscheuer, U. T. (2013). Enzymatic Conversion of Flavonoids using Bacterial ChalconeIsomerase and Enoate Reductase. Angewandte Chemie , 53(5), 1439-1442. https://doi.org/10.1002/anie.201306952, https://doi.org/10.1002/ange.201306952
Gall M, Thomsen M, Peters C, Pavlidis IV, Jonczyk P, Grunert PP et al. Enzymatic Conversion of Flavonoids using Bacterial ChalconeIsomerase and Enoate Reductase. Angewandte Chemie . 2013 Dez 20;53(5):1439-1442. doi: 10.1002/anie.201306952, 10.1002/ange.201306952
Gall, Mechthild ; Thomsen, Maren ; Peters, Christin et al. / Enzymatic Conversion of Flavonoids using Bacterial ChalconeIsomerase and Enoate Reductase. in: Angewandte Chemie . 2013 ; Jahrgang 53, Nr. 5. S. 1439-1442.
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abstract = "Flavonoids are a large group of plant secondary metabolites with a variety of biological properties and are therefore of interest to many scientists, as they can lead to industrially interesting intermediates. The anaerobic gut bacterium Eubacterium ramulus can catabolize flavonoids, but until now, the pathway has not been experimentally confirmed. In the present work, a chalcone isomerase (CHI) and an enoate reductase (ERED) could be identified through whole genome sequencing and gene motif search. These two enzymes were successfully cloned and expressed in Escherichia coli in their active form, even under aerobic conditions. The catabolic pathway of E. ramulus was confirmed by biotransformations of flavanones into dihydrochalcones. The engineered E. coli strain that expresses both enzymes was used for the conversion of several flavanones, underlining the applicability of this biocatalytic cascade reaction.",
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AU - Gall, Mechthild

AU - Thomsen, Maren

AU - Peters, Christin

AU - Pavlidis, Ioannis V.

AU - Jonczyk, Patrick

AU - Grunert, Philipp P.

AU - Beutel, Sascha

AU - Scheper, Thomas

AU - Gross, Egon

AU - Backes, Michael

AU - Geißler, Torsten

AU - Ley, Jakob P.

AU - Hilmer, Jens Michael

AU - Krammer, Gerhard

AU - Palm, Gottfried J.

AU - Hinrichs, Winfried

AU - Bornscheuer, Uwe T.

PY - 2013/12/20

Y1 - 2013/12/20

N2 - Flavonoids are a large group of plant secondary metabolites with a variety of biological properties and are therefore of interest to many scientists, as they can lead to industrially interesting intermediates. The anaerobic gut bacterium Eubacterium ramulus can catabolize flavonoids, but until now, the pathway has not been experimentally confirmed. In the present work, a chalcone isomerase (CHI) and an enoate reductase (ERED) could be identified through whole genome sequencing and gene motif search. These two enzymes were successfully cloned and expressed in Escherichia coli in their active form, even under aerobic conditions. The catabolic pathway of E. ramulus was confirmed by biotransformations of flavanones into dihydrochalcones. The engineered E. coli strain that expresses both enzymes was used for the conversion of several flavanones, underlining the applicability of this biocatalytic cascade reaction.

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KW - Enoate reductase

KW - Enzyme biocatalysis

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