Details
| Originalsprache | Englisch |
|---|---|
| Seiten (von - bis) | 473-480 |
| Seitenumfang | 8 |
| Fachzeitschrift | PLANT BIOLOGY |
| Jahrgang | 5 |
| Ausgabenummer | 5 |
| Publikationsstatus | Veröffentlicht - 14 Feb. 2008 |
Abstract
Some of the compounds binding to the ethylene receptor induce an ethylene response, but others prevent it. The compounds preventing an ethylene response have been developed into a means for protecting plants against ethylene and extending the life of some plant material. 1-Methylcyclopropene (1-MCP), a compound now commercially available under the names EthylBloc® and SmartFresh™, is currently being used on flowers, fruit and vegetables with great success. In ethylene sensitive flowers, among other responses, it prevents senescence and abscission of plant organs; in fruit and vegetables it slows down the ripening process. Other similar compounds are now being developed for a range of methods of application.
ASJC Scopus Sachgebiete
- Agrar- und Biowissenschaften (insg.)
- Ökologie, Evolution, Verhaltenswissenschaften und Systematik
- Agrar- und Biowissenschaften (insg.)
- Pflanzenkunde
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in: PLANT BIOLOGY, Jahrgang 5, Nr. 5, 14.02.2008, S. 473-480.
Publikation: Beitrag in Fachzeitschrift › Übersichtsarbeit › Forschung › Peer-Review
}
TY - JOUR
T1 - Compounds Interacting with the Ethylene Receptor in Plants
AU - Sisler, E. C.
AU - Serek, M.
PY - 2008/2/14
Y1 - 2008/2/14
N2 - Some of the compounds binding to the ethylene receptor induce an ethylene response, but others prevent it. The compounds preventing an ethylene response have been developed into a means for protecting plants against ethylene and extending the life of some plant material. 1-Methylcyclopropene (1-MCP), a compound now commercially available under the names EthylBloc® and SmartFresh™, is currently being used on flowers, fruit and vegetables with great success. In ethylene sensitive flowers, among other responses, it prevents senescence and abscission of plant organs; in fruit and vegetables it slows down the ripening process. Other similar compounds are now being developed for a range of methods of application.
AB - Some of the compounds binding to the ethylene receptor induce an ethylene response, but others prevent it. The compounds preventing an ethylene response have been developed into a means for protecting plants against ethylene and extending the life of some plant material. 1-Methylcyclopropene (1-MCP), a compound now commercially available under the names EthylBloc® and SmartFresh™, is currently being used on flowers, fruit and vegetables with great success. In ethylene sensitive flowers, among other responses, it prevents senescence and abscission of plant organs; in fruit and vegetables it slows down the ripening process. Other similar compounds are now being developed for a range of methods of application.
KW - 1-substituted cyclopropenes
KW - Abscission
KW - Antagonists
KW - Cyclopropenes
KW - DACP
KW - Diazocyclopentadiene
KW - Ethylene
KW - Ethylene inhibitors
KW - Ethylene receptor
KW - Fruit ripening
KW - Senescence
KW - trans-cyclooctene
UR - http://www.scopus.com/inward/record.url?scp=0344719455&partnerID=8YFLogxK
U2 - 10.1055/s-2003-44782
DO - 10.1055/s-2003-44782
M3 - Review article
AN - SCOPUS:0344719455
VL - 5
SP - 473
EP - 480
JO - PLANT BIOLOGY
JF - PLANT BIOLOGY
SN - 1435-8603
IS - 5
ER -