Details
| Originalsprache | Deutsch |
|---|---|
| Seiten (von - bis) | 69-75 |
| Fachzeitschrift | Environmental Technology (United Kingdom) |
| Jahrgang | 33 |
| Ausgabenummer | 1 |
| Publikationsstatus | Veröffentlicht - 2012 |
Zitieren
- Standard
- Harvard
- Apa
- Vancouver
- BibTex
- RIS
Coagulant properties of moringa oleifera protein preparations: Application to humic acid removal. / Santos, Andréa F.S.; Paiva, Patrícia M.G.; Teixeira, José A. et al.
in: Environmental Technology (United Kingdom), Jahrgang 33, Nr. 1, 2012, S. 69-75.
in: Environmental Technology (United Kingdom), Jahrgang 33, Nr. 1, 2012, S. 69-75.
Publikation: Beitrag in Fachzeitschrift › Artikel › Forschung › Peer-Review
Santos, AFS, Paiva, PMG, Teixeira, JA, Brito, AG, Coelho, LCBB & Nogueira, R 2012, 'Coagulant properties of moringa oleifera protein preparations: Application to humic acid removal.', Environmental Technology (United Kingdom), Jg. 33, Nr. 1, S. 69-75. https://doi.org/10.1080/09593330.2010.550323
Santos, A. F. S., Paiva, P. M. G., Teixeira, J. A., Brito, A. G., Coelho, L. C. B. B., & Nogueira, R. (2012). Coagulant properties of moringa oleifera protein preparations: Application to humic acid removal. Environmental Technology (United Kingdom), 33(1), 69-75. https://doi.org/10.1080/09593330.2010.550323
Santos AFS, Paiva PMG, Teixeira JA, Brito AG, Coelho LCBB, Nogueira R. Coagulant properties of moringa oleifera protein preparations: Application to humic acid removal. Environmental Technology (United Kingdom). 2012;33(1):69-75. doi: 10.1080/09593330.2010.550323
Download
@article{b348abd0e9e74351a4ec523130b9b0c9,
title = "Coagulant properties of moringa oleifera protein preparations: Application to humic acid removal.",
author = "Santos, {Andr{\'e}a F.S.} and Paiva, {Patr{\'i}cia M.G.} and Teixeira, {Jos{\'e} A.} and Brito, {Ant{\'o}nio G.} and Coelho, {Luana C.B.B.} and Regina Nogueira",
year = "2012",
doi = "10.1080/09593330.2010.550323",
language = "Deutsch",
volume = "33",
pages = "69--75",
journal = "Environmental Technology (United Kingdom)",
issn = "0959-3330",
publisher = "Taylor and Francis Ltd.",
number = "1",
}
Download
TY - JOUR
T1 - Coagulant properties of moringa oleifera protein preparations: Application to humic acid removal.
AU - Santos, Andréa F.S.
AU - Paiva, Patrícia M.G.
AU - Teixeira, José A.
AU - Brito, António G.
AU - Coelho, Luana C.B.B.
AU - Nogueira, Regina
PY - 2012
Y1 - 2012
U2 - 10.1080/09593330.2010.550323
DO - 10.1080/09593330.2010.550323
M3 - Artikel
VL - 33
SP - 69
EP - 75
JO - Environmental Technology (United Kingdom)
JF - Environmental Technology (United Kingdom)
SN - 0959-3330
IS - 1
ER -